F. Esposito

发表

Flavonoid and carbohydrate contents in Tropea red onions: effects of homelike peeling and storage.

V. Fogliano, G. Quaglia, C. Leonardi, 2002, Journal of agricultural and food chemistry.

Soil C and N sequestration in organic and mineral layers of two coeval forest stands implanted on pyroclastic material (Mount Vesuvius, South Italy)

B. Berg, A. Marco, M. Giordano, 2013 .

Litter Inhibitory Effects on Soil Microbial Biomass, Activity, and Catabolic Diversity in Two Paired Stands of Robinia pseudoacacia L. and Pinus nigra Arn.

B. Berg, A. Zarrelli, A. De Marco, 2018, Forests.

Antioxidative activity and carotenoid and tomatine contents in different typologies of fresh consumption tomatoes.

V. Fogliano, C. Leonardi, F. Esposito, 2000, Journal of agricultural and food chemistry.

Antioxidant activity and dietary fibre in durum wheat bran by-products

A. Bonifati, V. Fogliano, A. Napolitano, 2005 .

Glycoalkaloid content and chemical composition of potatoes improved with nonconventional breeding approaches.

V. Fogliano, D. Carputo, E. Filippone, 2002, Journal of agricultural and food chemistry.

Characterization of a new potential functional ingredient: coffee silverskin.

Alberto Ritieni, Vincenzo Fogliano, V. Fogliano, 2004, Journal of agricultural and food chemistry.

Decomposition of black locust and black pine leaf litter in two coeval forest stands on Mount Vesuvius and dynamics of organic components assessed through proximate analysis and NMR spectroscopy

R. Spaccini, B. Berg, A. Marco, 2012 .

Metal compartmentalization in different biomass portions of Helianthus annuus L. and Sorghum bicolor L. grown in an agricultural field inside an urban fabric

V. Magliulo, L. Vitale, G. Maisto, 2017 .

Plant cover and management practices as drivers of soil quality

G. Maisto, A. De Marco, V. Memoli, 2018, Applied Soil Ecology.