E. Toledo

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Prospective associations between a priori dietary patterns adherence and kidney function in an elderly Mediterranean population at high cardiovascular risk

D. Corella, J. Vidal, D. Romaguera, 2022, European Journal of Nutrition.

Adopting a High-Polyphenolic Diet Is Associated with an Improved Glucose Profile: Prospective Analysis within the PREDIMED-Plus Trial

R. Lamuela-Raventós, D. Corella, J. Vidal, 2022, Antioxidants.

Tricarboxylic acid cycle related-metabolites and risk of atrial fibrillation and heart failure.

L. Liang, F. Hu, D. Corella, 2021, Metabolism: clinical and experimental.

Association between the Prime Diet Quality Score and depressive symptoms in a Mediterranean population with metabolic syndrome. Cross-sectional and 2-year follow-up assessment from PREDIMED-PLUS study

J. Martínez, D. Corella, J. Vidal, 2021, British Journal of Nutrition.

Relationship between visceral adipose tissue and triglyceride glucose index with liver status in men and women with metabolic syndrome features: sex differences

J. Martínez, D. Corella, D. Romaguera, 2020 .

The Palma Echo Platform: Rationale and Design of an Echocardiography Core Lab

D. Romaguera, X. Rosselló, Caterina Mas-Lladó, 2022, Frontiers in Cardiovascular Medicine.

Extra-Virgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation: The PREDIMED Trial electrophysiology, drugs, Etiology:[8] Epidemiology

R. Lamuela-Raventós, M. Covas, M. Martínez-González, 2014 .

Neutrophil Extracellular Traps, Local IL-8 Expression, and Cytotoxic T-Lymphocyte Response in the Lungs of Patients With Fatal COVID-19

P. Klenerman, F. Issa, L. Ho, 2022, Chest.

Left atrial strain improves echocardiographic classification of diastolic function in patients with metabolic syndrome and overweight-obesity.

Á. Alonso, M. Portillo, J. Salas-Salvadó, 2021, International journal of cardiology.

Prospective associations between a priori dietary patterns adherence and kidney function in an elderly Mediterranean population at high cardiovascular risk

D. Corella, J. Vidal, D. Romaguera, 2022, European Journal of Nutrition.

Circulating carotenoids are associated with favorable lipid and fatty acid profiles in an older population at high cardiovascular risk

R. Lamuela-Raventós, D. Corella, J. Vidal, 2022, Frontiers in Nutrition.

Morbid liver manifestations are intrinsically bound to metabolic syndrome and nutrient intake based on a machine-learning cluster analysis

D. Corella, J. Vidal, R. San-Cristóbal, 2022, Frontiers in Endocrinology.

Dietary diversity and depression: cross-sectional and longitudinal analyses in Spanish adult population with metabolic syndrome. Findings from PREDIMED-Plus trial

D. Corella, J. Vidal, D. Romaguera, 2022, Public Health Nutrition.

Association of left atrial structure and function with cognitive function among adults with metabolic syndrome

D. Romaguera, O. Castañer, J. Salas-Salvadó, 2022, medRxiv.

Type 2 diabetes and cognitive impairment in an older population with overweight or obesity and metabolic syndrome: baseline cross-sectional analysis of the PREDIMED-plus study

J. Martínez, D. Corella, J. Vidal, 2018, Scientific Reports.

Dietary Patterns and Cognitive Function: The 2-Year Longitudinal Changes in an Older Spanish Cohort

J. Martínez, D. Corella, J. Vidal, 2021 .

Circulating Amino Acids and Risk of Peripheral Artery Disease in the PREDIMED Trial

L. Liang, F. Hu, D. Corella, 2022, International journal of molecular sciences.

Factors associated with successful dietary changes in an energy-reduced Mediterranean diet intervention: a longitudinal analysis in the PREDIMED-Plus trial

J. Martínez, D. Corella, J. Vidal, 2021, European Journal of Nutrition.

Comparative effects of glucagon-like peptide-1 receptors agonists, 4-dipeptidyl peptidase inhibitors, and metformin on metabolic syndrome.

D. Corella, J. Vidal, D. Romaguera, 2023, Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.

Association of microbiota polyphenols with cardiovascular health in the context of a Mediterranean diet.

R. Lamuela-Raventós, M. Fitó, E. Ros, 2023, Food research international.

Effect of an intensive lifestyle intervention on circulating biomarkers of atrial fibrillation-related pathways among adults with metabolic syndrome

C. Razquín, D. Romaguera, M. Martínez‐González, 2023, medRxiv.

Arginine catabolism metabolites and atrial fibrillation or heart failure risk: two case-control studies within the PREDIMED trial.

L. Liang, F. Hu, D. Corella, 2022, American Journal of Clinical Nutrition.

Genotype patterns at CLU, CR1, PICALM and APOE, cognition and Mediterranean diet: the PREDIMED-NAVARRA trial

D. Corella, M. Martínez-González, E. Ros, 2014, Genes & Nutrition.

Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population

A. Sureda, I. Salaverria, M. Stampfer, 2020, European Journal of Nutrition.

Psychometric properties of the Weight Locus of Control Scale (MWLCS): study with Spanish individuals of different anthropometric nutritional status

R. Baños, C. Botella, D. Corella, 2019, Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity.

Contribution of cardio-vascular risk factors to depressive status in the PREDIMED-PLUS Trial. A cross-sectional and a 2-year longitudinal study

D. Corella, J. Vidal, D. Romaguera, 2022, PloS one.

Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort study

D. Corella, J. Vidal, D. Romaguera, 2023, The American journal of clinical nutrition.

Impact of COVID-19 pandemic on the PREDIMED-Plus randomized clinical trial: Effects on the interventions, participants follow-up, and adiposity

D. Corella, J. Vidal, D. Romaguera, 2023, Frontiers in Nutrition.

Plasma lipidome and risk of atrial fibrillation: results from the PREDIMED trial

L. Liang, F. Hu, D. Corella, 2023, Journal of Physiology and Biochemistry.

Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment.

D. Corella, J. Vidal, D. Romaguera, 2023, The Science of the total environment.

Virgin olive oil supplementation and long-term cognition: the Predimed-Navarra randomized, trial

J. Martínez, R. Lamuela-Raventós, D. Corella, 2013, The journal of nutrition, health & aging.

How Did the COVID-19 Lockdown Pandemic Affect the Depression Symptomatology in Mediterranean Older Adults with Metabolic Syndrome?

D. Corella, J. Vidal, D. Romaguera, 2023, Depression and Anxiety.

Lifestyles, left atrial structure and function, and cognitive decline in adults with the metabolic syndrome

D. Romaguera, O. Castañer, Á. Alonso-Gómez, 2023, medRxiv.

Plasma acylcarnitines and risk of incident heart failure and atrial fibrillation: the Prevención con dieta mediterránea study.

L. Liang, F. Hu, D. Corella, 2021, Revista espanola de cardiologia.

Effect of the Mediterranean diet on blood pressure in the PREDIMED trial: results from a randomized controlled trial

F. Hu, R. Lamuela-Raventós, D. Corella, 2013, BMC Medicine.

Glycolysis/gluconeogenesis- and tricarboxylic acid cycle-related metabolites, Mediterranean diet, and type 2 diabetes.

L. Liang, F. Hu, J. Martínez, 2020, The American journal of clinical nutrition.

Two-Year Changes in Physical Activity and Concurrent Changes in Cognitive Function in a Cohort of Adults with Metabolic Syndrome.

D. Corella, D. Romaguera, J. Vioque, 2023, Journal of Alzheimer's disease : JAD.

Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population.

D. Corella, J. Vidal, C. Razquín, 2020, European journal of nutrition.

Plasma metabolite profiles associated with the World Cancer Research Fund/American Institute for Cancer Research lifestyle score and future risk of cardiovascular disease and type 2 diabetes

L. Liang, D. Corella, C. Razquín, 2023, Cardiovascular Diabetology.

Plasma Metabolite Profiles Associated with the Amount and Source of Meat and Fish Consumption and the Risk of Type 2 Diabetes

L. Liang, D. Corella, C. Razquín, 2022, Molecular Nutrition & Food Research.

Obesity Indexes and Total Mortality among Elderly Subjects at High Cardiovascular Risk: The PREDIMED Study

J. Martínez, R. Lamuela-Raventós, D. Corella, 2014, PloS one.

Food intake of individuals with and without diabetes across different countries and ethnic groups

U. Nöthlings, C. Dethlefsen, A. Tjønneland, 2010, European Journal of Clinical Nutrition.

Food intake of individuals with and without diabetes across different countries and ethnic groups

U. Nöthlings, C. Dethlefsen, A. Tjønneland, 2010, European Journal of Clinical Nutrition.

Mediterranean Diet Reduces 24-Hour Ambulatory Blood Pressure, Blood Glucose, and Lipids: One-Year Randomized, Clinical Trial

R. Lamuela-Raventós, A. Sala-Vila, J. Lapetra, 2014, Hypertension.

Lifestyles, Left Atrial Structure and Function, and Cognitive Decline in Adults with Metabolic Syndrome

O. Castañer, Á. Alonso-Gómez, E. Toledo, 2023, Journal of clinical medicine.

A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women

M. Fitó, J. J. Moreno, E. Ros, 2017, European Journal of Nutrition.

The influence of lifestyle factors and staple foods from the Mediterranean Diet 1 on non-alcoholic fatty liver disease among elder with metabolic syndrome

L. Daimiel, J. Tur, M. Zulet, 2021 .

Association of adiposity and its changes over time with COVID-19 risk in older adults with overweight/obesity and metabolic syndrome: a longitudinal evaluation in the PREDIMED-Plus cohort

J. Vioque, M. Fitó, L. Daimiel, 2023, BMC Medicine.

Coronavirus disease 2019 is associated with long-term depressive symptoms in Spanish older adults with overweight/obesity and metabolic syndrome.

D. Corella, J. Vidal, D. Romaguera, 2023, Psychological medicine.

Dietary Iron, Anemia Markers, Cognition, and Quality of Life in Older Community-Dwelling Subjects at High Cardiovascular Risk

R. San-Cristóbal, J. Vioque, M. Fitó, 2023, Nutrients.

Effect of an intensive lifestyle intervention on the structural and functional substrate for atrial fibrillation in people with metabolic syndrome

Amit J. Shah, D. Romaguera, M. Fitó, 2023, medRxiv.

Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health.

R. Lamuela-Raventós, J. Vioque, M. Fitó, 2023, Molecular nutrition & food research.

Relationship between olive oil consumption and ankle-brachial pressure index in a population at high cardiovascular risk.

J. Martínez, D. Corella, J. Vidal, 2020, Atherosclerosis.

Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: a longitudinal analysis in the PREDIMED-Plus randomized trial.

J. Martínez, D. Corella, J. Vidal, 2019, The American journal of clinical nutrition.

Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study

R. Baños, A. Sureda, I. Salaverria, 2019, European Journal of Nutrition.

Intake of Total Polyphenols and Some Classes of Polyphenols Is Inversely Associated with Diabetes in Elderly People at High Cardiovascular Disease Risk.

R. Lamuela-Raventós, D. Corella, M. Fitó, 2015, The Journal of nutrition.

Olive oil consumption, plasma metabolites, and risk of type 2 diabetes and cardiovascular disease

R. Lamuela-Raventós, C. Razquín, C. Clish, 2023, Cardiovascular diabetology.

Effect of an Intensive Lifestyle Intervention on Circulating Biomarkers of Atrial Fibrillation-Related Pathways among Adults with Metabolic Syndrome: Results from a Randomized Trial

C. Razquín, M. Fitó, M. Fiol, 2024, Journal of clinical medicine.

Higher circulating Vitamin B12 is associated with lower levels of inflammatory markers in individuals at high cardiovascular risk and in naturally aged mice.

R. Lamuela-Raventós, M. Fitó, R. Casas, 2023, Journal of the science of food and agriculture.

Effect of an intensive lifestyle intervention on the structural and functional substrate for atrial fibrillation in people with metabolic syndrome

M. Fitó, Á. Alonso-Gómez, C. Fernández-Palomeque, 2023, European journal of preventive cardiology.

Title : Lipid metabolic networks , Mediterranean diet and cardiovascular disease in the PREDIMED trial First

L. Liang, F. Hu, D. Corella, 2018 .

Objectively Measured Sleep Duration and Health-Related Quality of Life in Older Adults with Metabolic Syndrome: A One-Year Longitudinal Analysis of the PREDIMED-Plus Cohort

L. Daimiel, C. Amezcua-Prieto, A. Bueno-Cavanillas, 2024, Nutrients.

Longitudinal changes in Mediterranean diet and transition between different obesity phenotypes.

D. Romaguera, M. Fitó, M. Martínez‐González, 2020, Clinical nutrition.

Does the Mediterranean diet counteract the adverse effects of abdominal adiposity?

D. Corella, M. Fitó, M. Martínez-González, 2015, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Effect of 1-year lifestyle intervention with energy-reduced Mediterranean diet and physical activity promotion on the gut metabolome and microbiota: a randomized clinical trial.

C. Clish, J. Vioque, M. Fitó, 2024, The American journal of clinical nutrition.

Yearly attained adherence to Mediterranean diet and incidence of diabetes in a large randomized trial

L. Serra-Majem, O. Castañer, M. Ruíz-Canela, 2023, Cardiovascular Diabetology.

A. Sánchez-Villegas, J. Jiménez-Moleón, M. Ruíz-Canela, 2023, Experimental Gerontology.

Extra-Virgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation: The PREDIMED Trial electrophysiology, drugs, Etiology:[8] Epidemiology

R. Lamuela-Raventós, M. Covas, M. Martínez-González, 2014 .

Extravirgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation The PREDIMED (Prevención con Dieta Mediterránea) Trial