M. Cullen

A probabilistic intake model to estimate the impact of reformulation by the food industry among Irish consumers

M. Cushen, C. O’Mahony, S. Pigat, 2018, International Journal of Food Science and Nutrition.

Effect of high levels of intense sweetener intake in insulin dependent diabetics on the ratio of dietary sugar to fat: a case–control study

M. Gibney, J. Kearney, M. Gibney, 2004, European Journal of Clinical Nutrition.

An analysis of the incremental value of retaining brand-level information in food consumption databases in estimating food additive intake.

M. Gibney, J. Kearney, J. Lambe, 1999, Food Additives and Contaminants.

Results from Ireland's 2014 Report Card on Physical Activity in Children and Youth.

A. Donnelly, M. Murphy, N. Murphy, 2014, Journal of Physical Activity and Health.