L. O’Connor

发表

Fruit and vegetable intakes, sources and contribution to total diet in very young children (1-4 years): the Irish National Pre-School Nutrition Survey.

J. Walton, A. Flynn, L. O’Connor, 2016, The British journal of nutrition.

Water intakes and dietary sources of a nationally representative sample of Irish adults.

J. Walton, A. Flynn, L. O’Connor, 2014, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Sugar-sweetened beverages and Type 2 diabetes: will a reduction in consumption reduce the risk of developing diabetes?

N. Forouhi, F. Imamura, L. O’Connor, 2014 .

The cross-sectional association between snacking behaviour and measures of adiposity: the Fenland Study, UK

N. Wareham, S. Brage, N. Forouhi, 2015, British Journal of Nutrition.

Positive association between artificially sweetened beverage consumption and incidence of diabetes. Reply to Sylvetsky Meni AC, Swithers SE, Rother KI [letter]

N. Forouhi, F. Imamura, L. O’Connor, 2015, Diabetologia.

Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction

N. Forouhi, J. Mursu, S. Bhupathiraju, 2015, BMJ : British Medical Journal.

Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction

N. Forouhi, J. Mursu, S. Bhupathiraju, 2015, BMJ : British Medical Journal.

Intakes and sources of dietary sugars and their association with metabolic and inflammatory markers

N. Wareham, S. Brage, N. Forouhi, 2017, Clinical nutrition.

Dietary dairy product intake and incident type 2 diabetes: a prospective study using dietary data from a 7-day food diary

Nicholas J. Wareham, Kay-Tee Khaw, R. Luben, 2014, Diabetologia.

A new tool for converting food frequency questionnaire data into nutrient and food group values: FETA research methods and availability

David J. Parry-Smith, Kay-Tee Khaw, Angela A Mulligan, 2014, BMJ Open.

Dietary energy density: estimates, trends and dietary determinants for a nationally representative sample of the Irish population (aged 5-90 years).

J. Walton, A. Flynn, L. O’Connor, 2015, The British journal of nutrition.

O’Connor, Laura and Imamura, Fumiaki and Brage, Soren and Griffin, Si- mon J and Wareham, Nicholas J and Forouhi, Nita G (2017)Intakes and sources of dietary sugars and their association with metabolic and inflam-

N. Wareham, S. Brage, N. Forouhi, 2020 .

The Impact of Health Behaviours on Incident Cardiovascular Disease in Europeans and South Asians – A Prospective Analysis in the UK SABRE Study

A. Hughes, P. Whincup, P. McKeigue, 2015, PloS one.

Prospective associations and population impact of sweet beverage intake and type 2 diabetes, and effects of substitutions with alternative beverages

N. Wareham, N. Forouhi, K. Khaw, 2015, Diabetologia.

Cross-sectional association of dietary water intakes and sources, and adiposity: National Adult Nutrition Survey, the Republic of Ireland

J. Walton, A. Flynn, L. O’Connor, 2018, European Journal of Nutrition.

Dietary energy density and its association with the nutritional quality of the diet of children and teenagers

J. Walton, A. Flynn, L. O’Connor, 2013, Journal of Nutritional Science.

Intakes and sources of dietary sugars and their association with metabolic and inflammatory markers: the Fenland Study, UK

N. Wareham, S. Brage, N. Forouhi, 2016, Proceedings of the Nutrition Society.

Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction

N. Forouhi, J. Mursu, S. Bhupathiraju, 2016, British Journal of Sports Medicine.