J. Aufrère

发表

Effects of condensed tannins in wrapped silage bales of sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep.

D. Andueza, K. Theodoridou, R. Baumont, 2012, Animal : an international journal of animal bioscience.

In vivo and in situ measurements of the digestive characteristics of sainfoin in comparison with lucerne fed to sheep as fresh forages at two growth stages and as hay.

C. Poncet, J. Aufrère, M. Dudilieu, 2008, Animal : an international journal of animal bioscience.

Mixing sainfoin and lucerne to improve the feed value of legumes fed to sheep by the effect of condensed tannins.

D. Andueza, R. Baumont, C. Poncet, 2013, Animal : an international journal of animal bioscience.

Plant traits and functional types in response to reduced disturbance in a semi‐natural grassland

J. Soussana, E. Garnier, V. Pillar, 2005 .

Effect of plant development during first and second growth cycle on chemical composition, condensed tannins and nutritive value of three sainfoin (Onobrychis viciifolia) varieties and lucerne

D. Andueza, K. Theodoridou, I. Mueller-Harvey, 2011 .

Effects of condensed tannins in fresh sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep

D. Andueza, K. Theodoridou, I. Mueller-Harvey, 2010 .

Near-Infrared Spectroscopy Calibrations Performed on Oven-Dried Green Forages for the Prediction of Chemical Composition and Nutritive Value of Preserved Forage for Ruminants

D. Andueza, F. Picard, W. Martin-rosset, 2016, Applied spectroscopy.

Near infrared reflectance spectroscopy to predict energy value of compound feeds for swine and ruminants

J. Andrieu, C. Demarquilly, J. Aufrère, 1996 .

A comparison of two enzymatic in vitro methods to predict in vivo organic matter digestibility of perennial ryegrass

T. Boland, E. Lewis, R. Baumont, 2015 .

Plant traits and functional types in response to reduced disturbance in a semi-natural grassland

J. Soussana, E. Garnier, V. Pillar, 2005 .

Comparison of methods for predicting digestibility of feeds

B. Michalet-Doreau, J. Aufrère, 1988 .

Rumen escape nitrogen from forages in sheep: comparison of in situ and in vitro techniques using in vivo data

J. Cone, J.M.J. Gosselink, S. Tamminga, 2004 .

Degradation in the rumen of lupin (Lupinus albus L.) and pea (Pisum sativum L.) seed proteins

J. Melcion, C. Demarquilly, J. Aufrère, 2001 .

The significance of the degradation products of rapeseed meal proteins in the rumen according to different meal processing techniques

C. Demarquilly, J. Aufrère, D. Graviou, 1998 .

Critical review of chemical and enzymatic methods for the estimation of nutritive value in roughages

J. Aufrère, H. Guérin, 1996 .

Characterisation of in situ degradation of lucerne proteins according to forage type (green forage, hay and silage) using gel electrophoresis

J. Andrieu, C. Demarquilly, J. Aufrère, 1994 .

Comparison between the mechanism of protein degradation of two cereals by enzymatic and in situ methods, using gel electrophoresis

C. Demarquilly, J. Aufrère, K. El-Shazly, 1991 .

Predicting in situ degradability of feed proteins in the rumen by two laboratory methods (solubility and enzymatic degradation)

B. Michalet-Doreau, R. Vérité, C. Demarquilly, 1991 .

The kinetics of exsheathment of infective nematode larvae is disturbed in the presence of a tannin-rich plant extract (sainfoin) both in vitro and in vivo

H. Hoste, I. Fourasté, J. Aufrère, 2007, Parasitology.

Ruminal dry matter and nitrogen degradation in relation to condensed tannin and protein molecular structures in sainfoin (Onobrychis viciifolia) and lucerne (Medicago sativa)

P. Yu, D. Andueza, K. Theodoridou, 2013, The Journal of Agricultural Science.

Synergistic effects of mixing cocksfoot and sainfoin on in vitro rumen fermentation. Role of condensed tannins

I. Mueller-Harvey, V. Niderkorn, J. Aufrère, 2012 .

In vitro study of the effects of condensed tannins in sainfoin on the digestive process in the rumen at two vegetation cycles

D. Andueza, K. Theodoridou, V. Niderkorn, 2011 .

Degradation in the rumen of proteins of 2 legumes: soybean meal and field pea.

B. Michalet-Doreau, J. Aufrère, D. Graviou, 1994, Reproduction, nutrition, development.

Protein degradation in the rumen of red clover forage at various stages of growth and conserved as silage or wrapped big bales.

C. Demarquilly, J. Aufrère, D. Graviou, 2002, Reproduction, nutrition, development.

Degradation in the rumen of proteins from fresh lucerne forage in various stages of growth and conserved as silage or hay

R. Baumont, C. Demarquilly, J. Aufrère, 2000 .

Degradation in the rumen of treated and untreated soya bean meal proteins

C. Demarquilly, J. Aufrère, D. Graviou, 1999 .

Polyethylene glycol determined by near-infrared reflectance spectroscopy to estimate faecal output in sheep fed fresh permanent grassland forage

D. Andueza, R. Baumont, F. Picard, 2013 .

Section 7: Forage nutritive value and ingestibility. Predicting organic matter digestibility of forage by two pepsin-cellulase methods

C. Demarquilly, J. Aufrère, 1989 .

Effects of harvesting perennial ryegrass at different levels of herbage mass on voluntary intake and in vivo digestibility in sheep

T. Boland, M. O'Donovan, E. Lewis, 2018 .

Prediction of the energy values of compound feeds for ruminants

M. Vermorel, Daniel Sauvant, Sylvie Giger-Reverdin, 1994 .

Ruminal degradation of protein of cocksfoot and perennial ryegrass as affected by various stages of growth and conservation methods

C. Demarquilly, J. Aufrère, D. Graviou, 2003 .

Evaluation of green forage intake and digestibility in ruminants using near infrared reflectance spectroscopy (NIRS): Developing a global calibration

Philippe Lecomte, Pierre Dardenne, Didier Stilmant, 2009 .

Estimation of nutritive value of grasses from semi-natural grasslands by biological, chemical and enzymatic methods.

P. Carrère, A. Hopkins, J. Bertilsson, 2008 .

Inter-organ relationships between glucose, lactate and amino acids in rats fed on high-carbohydrate or high-protein diets.

C. Demigné, J. Aufrère, C. Rémésey, 1978, The Biochemical journal.

Estimation of organic matter digestibility of whole maize plants by laboratory methods

J. Emile, J. Andrieu, C. Demarquilly, 1992 .

Fecal Near-Infrared Reflectance Spectroscopy Prediction of the Feed Value of Temperate Forages for Ruminants and Some Parameters of the Chemical Composition of Feces: Efficiency of Four Calibration Strategies

D. Andueza, Donato Andueza, Fabienne Picard, 2017, Applied spectroscopy.

The gas-test technique as a tool for predicting the energetic value of forage plants

M. Chenost, J. Aufrère, D. Machebœuf, 2001 .

The effect of feeding animals ad libitum vs. at maintenance level on the in vivo digestibility of mown herbage from two permanent grasslands of different botanical composition

D. Andueza, F. Picard, M. Jestin, 2013 .

Effects of condensed tannins in wrapped silage bales of sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep.

F. Picard, J. Aufrère, J. Pourrat, 2012, Animal : an international journal of animal bioscience.