M. Gatti

Potential Aflatoxin and Ochratoxin A Production by Aspergillus Species in Poultry Feed Processing

A. Dalcero, L. Cavaglieri, M. Fraga, 2007, Veterinary Research Communications.

An Integrated Study of Shoreline Variability Using GIS andARGUS Techniques

P. Ciavola, C. Armaroli, Y. Balouin, 2022 .

Behavior of Biomphalaria glabrata, the intermediate host snail of Schistosoma mansoni, at different depths in water in laboratory conditions.

P. Jurberg, V. Schall, M. Gatti, 1987, Memorias do Instituto Oswaldo Cruz.

Inactivation of fungi from deteriorated paper materials by radiation

M. M. Nishikawa, Á. Moraes, Manuela Silva, 2006 .

Mycoflora of poultry feeds and ochratoxin-producing ability of isolated Aspergillus and Penicillium species.

C. Magnoli, A. Dalcero, L. Cavaglieri, 2006, Veterinary microbiology.

Mycological survey for potential aflatoxin and ochratoxin producers and their toxicological properties in harvested Brazilian black pepper

C. Magnoli, A. Dalcero, M. Fraga, 2003, Food additives and contaminants.

Characterization of Aspergillus species based on fatty acid profiles.

C. A. Rosa, L. Cavaglieri, M. Fraga, 2008, Memorias do Instituto Oswaldo Cruz.