J. Coll

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Ten-year trends in compliance with the current Spanish nutritional objectives in Balearic Islands adult population (2000-2010).

J. Tur, A. Pons, María del Mar Bibiloni, 2014, Nutrition.

Ten-year trends (2000-2010) in bias of self-reported weight, height and body mass index in a Mediterranean adult population

J. Tur, Jordi Pich, M. Bibiloni, 2016, Nutricion hospitalaria.

Prevalence and Related Risk Factors of Overweight and Obesity among the Adult Population in the Balearic Islands, a Mediterranean Region

J. Tur, M. Bibiloni, A. Pons, 2015, Obesity Facts.

Ten-Year Trends (2000-2010) of Overweight and Obesity Prevalence among the Young and Middle-Aged Adult Population of the Balearic Islands, a Mediterranean Region

J. Tur, M. Bibiloni, R. Salas, 2015, Annals of Nutrition and Metabolism.

Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study

R. Baños, A. Sureda, I. Salaverria, 2019, European Journal of Nutrition.

Body image satisfaction and weight concerns among a Mediterranean adult population

J. Tur, Jordi Pich, M. Bibiloni, 2017, BMC Public Health.

Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population

A. Sureda, I. Salaverria, M. Stampfer, 2020, European Journal of Nutrition.

The prevalence of excessive weight in Balearic Islands’ young and middle-aged women and its association with social and socioeconomic factors: a ten-year trend (2000–2010)

J. Tur, A. Pons, María del Mar Bibiloni, 2015, BMC Public Health.