S. Ramamirtham

Complexes of β-lactoglobulin and high methyl-esterified pectin as a one-shot delivery system for reinforcing oil/water interfaces.

C. P. Whitby, M. Weeks, Martin A. K. Williams, 2021, Soft matter.

Porous materials from oppositely charged nanoparticle gel emulsions

M. Basavaraj, M. Shahid, Phanikumar Pentyala, 2018 .

The rheological properties of bovine β-Lactoglobulin stabilized oil/water interfaces depend on the protein's quaternary structure

C. P. Whitby, M. Weeks, S. Ramamirtham, 2021 .

Controlling the yield behavior of fat-oil mixtures using cooling rate

A. Deshpande, M. Basavaraj, S. Ramamirtham, 2017, Rheologica Acta.

Phase Behavior and Micro-Structure of Fat–Oil Mixtures: Engineering the Shape of Fat Clusters

A. Deshpande, M. Basavaraj, S. Ramamirtham, 2017 .