T. Nishikiori

Inhibitory effects of chondroitin sulfate prepared from salmon nasal cartilage on fat storage in mice fed a high-fat diet

T. Tsujita, L-K Han, Y. Kimura, 2000, International Journal of Obesity.

Epidemiology of cataracts.

T. Nishikiori, K. Yamamoto, 1987, Developments in ophthalmology.

Development of Microsatellite Markers for Japanese Scallop (Mizuhopecten yessoensis) and Their Application to a Population Genetic Study

K. Nagashima, K. Kawamata, V. Brykov, 2005, Marine Biotechnology.

Effect of halotolerant starter microorganisms on chemical characteristics of fermented chum salmon (Oncorhynchus keta) sauce.

H. Kurihara, K. Yamazaki, Y. Kawai, 2010, Journal of agricultural and food chemistry.

[Aging of the human lens and the mechanisms of the senile cataract formation--about structural lens crystallin].

S. Goto, T. Nishikiori, K. Yamamoto, 1982, Nippon Ganka Gakkai zasshi.

[Case of encephalopathy with plaque-like bodies, neurofibrillary change, angiopathy and amyotrophic lateral sclerosis-like lesions].

K. Miyoshi, T. Nishikiori, T. Kawagoe, 1967, Shinkei kenkyu no shimpo. Advances in neurological sciences.