K. Mariën

发表

Mercury Exposure from Fish Consumption Within the Japanese and Korean Communities

E. Faustman, T. Burbacher, Ami Tsuchiya, 2008, Journal of toxicology and environmental health. Part A.

Chronologically matched toenail-Hg to hair-Hg ratio: temporal analysis within the Japanese community (U.S.)

E. Faustman, T. Burbacher, A. Stern, 2012, Environmental Health.

An examination of the trade-offs in public health resulting from the use of default exposure assumptions in fish consumption advisories.

A. Stern, K. Mariën, 2005, Environmental research.

Evaluation of the Cardiovascular Effects of Methylmercury Exposures: Current Evidence Supports Development of a Dose–Response Function for Regulatory Benefits Analysis

J. Schwartz, B. Coull, D. Hattis, 2011, Environmental health perspectives.

Single blood-Hg samples can result in exposure misclassification: temporal monitoring within the Japanese community (United States)

E. Faustman, T. Burbacher, A. Stern, 2012, Environmental Health.

Balancing the benefits of n-3 polyunsaturated fatty acids and the risks of methylmercury exposure from fish consumption.

P. Grandjean, A. Choi, E. Oken, 2011, Nutrition reviews.

Fish intake guidelines: incorporating n-3 fatty acid intake and contaminant exposure in the Korean and Japanese communities.

E. Faustman, T. Burbacher, Ami Tsuchiya, 2008, The American journal of clinical nutrition.

Determination of a tolerable daily intake of DDT for consumers of DDT contaminated fish from the lower Yakima River, Washington.

K. Mariën, D. Laflamme, 1995, Risk analysis : an official publication of the Society for Risk Analysis.

Longitudinal Mercury Monitoring within the Japanese and Korean Communities (United States): Implications for Exposure Determination and Public Health Protection

E. Faustman, T. Burbacher, Ami Tsuchiya, 2009, Environmental health perspectives.

Exposure analysis of five fish-consuming populations for overexposure to methylmercury*

K. Mariën, Glen Patrick, 2001, Journal of Exposure Analysis and Environmental Epidemiology.

The importance of weight-normalized exposure data when issuing fish advisories for protection of public health.

K. Mariën, 2002, Environmental health perspectives.

Arsenic Exposure within the Korean Community (United States) Based on Dietary Behavior and Arsenic Levels in Hair, Urine, Air, and Water

E. Faustman, T. Burbacher, D. Kalman, 2008, Environmental health perspectives.

Establishing tolerable dungeness crab (Cancer magister) and razor clam (Siliqua patula) domoic acid contaminant levels.

K. Mariën, 1996, Environmental health perspectives.

Which Fish Should I Eat? Perspectives Influencing Fish Consumption Choices

M. Karagas, C. Rheinberger, A. Choi, 2012, Environmental health perspectives.

DDT/DDE and infant exposure.

K. Mariën, 1997, Environmental health perspectives.

Balancing the benefits of n-3 polyunsaturated fatty acids and the risks of methylmercury exposure from fish consumption.

P. Grandjean, A. Choi, E. Oken, 2011, Nutrition reviews.