E. Santovito
发表
V. Fusco,
G. M. Quero,
J. Verran,
2015
.
J. Kerry,
M. Cruz-Romero,
G. Duffy,
2021,
Journal of applied microbiology.
V. Fusco,
G. M. Quero,
A. Visconti,
2014
.
A. Logrieco,
V. D'Ascanio,
G. Avantaggiato,
2019,
Foodborne pathogens and disease.
A. Logrieco,
V. D'Ascanio,
G. Avantaggiato,
2019,
Foodborne pathogens and disease.
A. Logrieco,
G. Avantaggiato,
E. Santovito,
2018,
Foodborne pathogens and disease.
V. D'Ascanio,
G. Avantaggiato,
A. Logrieco,
2022,
Toxins.
A. Logrieco,
V. D'Ascanio,
G. Avantaggiato,
2019,
Applied Clay Science.
F. Baruzzi,
A. Bevilacqua,
M. Bonifacio,
2021
.
A. Logrieco,
B. Sarmento,
J. das Neves,
2018,
Artificial cells, nanomedicine, and biotechnology.
J. Kerry,
M. Cruz-Romero,
C. Kelly,
2020
.
J. Kerry,
M. Cruz-Romero,
D. Papkovsky,
2019,
Innovative Food Processing Technologies.
V. D'Ascanio,
G. Avantaggiato,
S. M. Sanzani,
2020,
Analytica chimica acta.
A. Logrieco,
V. D'Ascanio,
G. Avantaggiato,
2018,
Journal of the science of food and agriculture.
F. Montesano,
F. Serio,
A. Parente,
2022,
Foods.
F. Cillo,
D. Gallitelli,
T. Mascia,
2010,
Molecular plant pathology.
J. Valkonen,
D. Gallitelli,
S. Minutillo,
2014,
PloS one.
Giuseppe Maruccio,
Elisabetta Primiceri,
Elisa Santovito,
2016
.
J. Kerry,
D. Papkovsky,
E. Santovito,
2023,
SSRN Electronic Journal.
Dmitri B. Papkovsky,
Joseph P. Kerry,
Geraldine Duffy,
2021,
Sensors.
J. Kerry,
D. Papkovsky,
E. Santovito,
2023,
SSRN Electronic Journal.
Alexander V. Zhdanov,
J. Kerry,
J. Cryan,
2023,
Meat science.
J. Kerry,
D. Papkovsky,
E. Santovito,
2020,
Biosensors & bioelectronics.