A. G. Sobrinho

发表

Nutritional characteristics of meat from lambs fed diets containing mulberry hay

G. Carvalho, Greicy Mitzi Bezerra Moreno, L. Cirne, 2019, South African Journal of Animal Science.

Dietary glycerin does not affect meat quality of Ile de France lambs

A. R. C. Lima, L. Cirne, T. H. Borghi, 2016 .

Dietary supplementation with sunflower seeds and vitamin E for fattening lambs improves the fatty acid profile and oxidative stability of the Longissimus lumborum

Natália Ludmila Lins Lima, N. Zeola, A. G. Sobrinho, 2015 .

Meat Quality of Lambs Fed Different Saltbush Hay (Atriplex Nummularia) Levels

C. Sañudo, H. Borba, M. E. Buzanskas, 2015 .

Production, composition and processing of milk from ewes fed soybean seeds

J. C. Barbosa, T. H. Borghi, N. Zeola, 2015 .

Digestibility and performance of lambs fed diets containing old man saltbush hay

H. Borba, M. E. Buzanskas, S. Moraes, 2017 .

Reproductive performance of Ile de France ewes under dietary supplementation before and during the breeding season

J. C. Barbosa, A. R. Bagaldo, G. Carvalho, 2016 .

Intake, microbial protein synthesis, and nitrogen balance in lambs fed diets containing mulberry hay

G. Carvalho, L. Cirne, T. H. Borghi, 2015 .

Food intake and digestive efficiency in temperate wool and tropic semi-arid hair lambs fed different concentrate: forage ratio diets

K. Resende, A. G. Sobrinho, I. A. Trindade, 2004 .

Mineral requirements for growth and maintenance of F1 Boer × Saanen male kids.

C. J. Härter, I. Teixeira, K. Resende, 2015, Journal of animal science.

Mineral requirements for growth of wool and hair lambs

C. J. Härter, I. Teixeira, K. Resende, 2013 .

Inoculation of corn silage with Lactobacillus plantarum and Bacillus subtilis associated with amylolytic enzyme supply at feeding. 2. Growth performance and carcass and meat traits of lambs

R. Reis, C. Rabelo, J. Messana, 2018, Animal Feed Science and Technology.

Performance and carcass characteristics of lambs fed with carbohydrate sources associated to sunflower oil.

A. G. Sobrinho, J. M. Ezequiel, L. Galzerano, 2013 .

Concentration of α-tocopherol in the lamb meat fed diets containing sunflower seeds and vitamin E -

J. C. Barbosa, Natália Ludmila Lins Lima, A. G. Sobrinho, 2012 .

Meat Quality in Lambs of Different Genotypes and Ages at Slaughter

I. Kadim, R. Purchas, A. G. Sobrinho, 2005 .

Fresh and matured lamb meat quality fed with sunflower seeds and vitamin E

Natália Ludmila Lins Lima, A. G. Sobrinho, F. A. Almeida, 2013 .

Effects of feed restriction on yield, retail cuts and tissue composition of carcass of Saanen kids

K. Resende, E. A. Yáñez, A. N. Medeiros, 2007 .

Qualitative Characteristics of Meat from Lambs Fed Hydrolyzed Sugarcane

Natália Ludmila Lins Lima, L. Cirne, A. G. Sobrinho, 2014 .

Performance, nutrient digestibility, and quantitative carcass traits of lambs fed sunflower seeds and vitamin E

Natália Ludmila Lins Lima, T. H. Borghi, A. G. Sobrinho, 2016 .

Effects of age at slaughter and sire genotype on fatness, muscularity, and the quality of meat from ram lambs born to Romney ewes

D. Garrick, A. G. Sobrinho, R. W. Purchas, 2002 .

Carcass characteristics of lambs fed diets with mulberry hay

L. Cirne, A. G. Sobrinho, F. A. Almeida, 2016 .

Gastrointestinal Nematodes Infection of Primiparous and Multiparous Ewe in Different Reproductive Stages

J. C. Barbosa, Natália Ludmila Lins Lima, A. G. Sobrinho, 2012 .

Quantitative characteristics of the carcass of Morada Nova lambs fed different dietary ratios of forage and concentrate

C. Marques, S. G. Neto, A. G. Sobrinho, 2006 .

Morphological characteristics in vivo and carcass of lambs finished in feedlot and their correlations.

A. G. Sobrinho, M. Yokoo, A. Leão, 2010 .

Peanut meal and crude glycerin in lamb diets: Meat quality and fatty acid profile

E. P. Romanzini, L. Cirne, R. L. Valença, 2020 .

Net and metabolizable protein requirements for body weight gain in hair and wool lambs

A. G. Sobrinho, I. A. Trindade, O. Bakke, 2007 .

Net requirements of protein and energy for maintenance of wool and hair lambs in a tropical region

A. G. Sobrinho, I. A. Trindade, O. Bakke, 2003 .

Biodiesel Co-products Modified the Rumen Parameters of Feedlot Lambs but did not Change Methane Production In Vitro*

P. A. Bernardes, Nomaíaci De Andrade, E. P. Romanzini, 2020 .

Digestibility and nitrogen balance of lambs fed sugarcane hydrolyzed under different conditions as roughage in the diet

Natália Ludmila Lins Lima, A. G. Sobrinho, F. A. Almeida, 2015 .

Body Composition and Nutritional Requirements of Protein and Energy for Morada Nova Lambs

C. Aldrovandi, S. G. Neto, A. G. Sobrinho, 2005 .

Effects of postgrazing residue on morphogenetic and structural characteristics of Tifton 85 pastures

R. Reis, A. Ruggieri, A. G. Sobrinho, 2016 .

Quantitative and qualitative characteristics of the non-carcass components and the meat of lambs fed sunflower seeds and vitamin E

Natália Ludmila Lins Lima, A. G. Sobrinho, F. A. Almeida, 2013 .

Muscularity and Leg Tissue Composition of Lambs Fed with Hydrolyzed Sugarcane

Natália Ludmila Lins Lima, L. Cirne, A. G. Sobrinho, 2012 .

Tissue composition and muscularity of lamb legs fed with sunflower seeds and vitamin E

Natália Ludmila Lins Lima, A. G. Sobrinho, F. A. Almeida, 2011 .