T. M. Camargo

发表

C. Rombaldi, M. Vizzotto, T. M. Camargo, 2019, Plant Foods for Human Nutrition.

M. Radünz, Helen Cristina dos Santos Hackbart, Elessandra da Rosa Zavareze, 2020, International journal of food microbiology.

E. Zavareze, A. Dias, M. Radünz, 2020, Journal of the science of food and agriculture.

M. Radünz, Â. M. Fiorentini, T. M. Camargo, 2021, Journal of Food Science and Technology.

M. Gularte, M. Radünz, Helen Cristina dos Santos Hackbart, 2020, Journal of Food Science and Technology.