Yonggang Tu
发表
Yuting Wang,
C. Xiong,
Wenxiang Luo,
2021,
Poultry science.
T. Han,
Xiaobo Hu,
Yonggang Tu,
2022,
LWT.
Yonggang Tu,
Yan Zhao,
2017
.
Isolation, purification, and structure identification of antioxidant peptides from embryonated eggs.
Junjie Wang,
C. Xiong,
Jian-ke Li,
2019,
Poultry science.
C. Xiong,
Yonggang Tu,
Yan Zhao,
2021,
LWT.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2021,
Journal of ethnopharmacology.
Jianping Wu,
Huaying Du,
Yonggang Tu,
2021,
Journal of agricultural and food chemistry.
Yonggang Tu,
Yan Zhao,
Mingsheng Xu,
2021,
LWT.
Huaying Du,
Yonggang Tu,
Mingsheng Xu,
2021,
Food science & nutrition.
Xiaobo Hu,
Yonggang Tu,
Yan Zhao,
2022,
Food Hydrocolloids.
T. Han,
Xiaobo Hu,
Yonggang Tu,
2022,
LWT.
Jing Luo,
Yan Jiang,
Huaying Du,
2018,
International journal of biological macromolecules.
Huaying Du,
Yonggang Tu,
Wen-jun Wang,
2018
.
Jian-ke Li,
Yonggang Tu,
Yan Zhao,
2016
.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2020,
Journal of agricultural and food chemistry.
Mengya Zhang,
Huaying Du,
Yonggang Tu,
2018,
Food & function.
Huaying Du,
Jian-ke Li,
Yonggang Tu,
2014,
Poultry science.
Yonggang Tu,
Yan Zhao,
Mingsheng Xu,
2017
.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2019,
Food Hydrocolloids.
Wenjun Wang,
Guowen Zhang,
Yonggang Tu,
2022,
Trends in Food Science & Technology.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2022,
Food chemistry.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2022,
Food research international.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2021
.
Xue-Li Gao,
Yonggang Tu,
Yan Zhao,
2020,
International journal of biological macromolecules.
C. Xiong,
Jian-ke Li,
Yonggang Tu,
2020
.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2019,
International journal of biological macromolecules.
Jian-ke Li,
Yonggang Tu,
Yan Zhao,
2016,
Food chemistry.
Junjie Wang,
Jian-ke Li,
Yonggang Tu,
2015
.
Yuting Wang,
Wenxiang Luo,
Yonggang Tu,
2021
.
Guowen Zhang,
Wenxiang Luo,
Yonggang Tu,
2021
.
Guowen Zhang,
Wenxiang Luo,
Yonggang Tu,
2020,
Food Chemistry.
Kun Qian,
Jian-ke Li,
Yonggang Tu,
2007
.
Yonggang Tu,
Yan Zhao,
2013
.
Yonggang Tu,
Yan Zhao,
Zhongping Yin,
2022,
International journal of biological macromolecules.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2021,
Molecular nutrition & food research.
Xiaoya Li,
Yonggang Tu,
Yan Zhao,
2022,
Foods.
Mechanism of ultrasound and tea polyphenol assisted ultrasound modification of egg white protein gel
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2021,
Ultrasonics sonochemistry.
Yan-ping Jiang,
Jing Luo,
Yonggang Tu,
2019,
Food & function.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2022,
Critical reviews in food science and nutrition.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2021,
LWT.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2019,
Food chemistry.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2021,
Journal of food science.
Xue-Li Gao,
Yonggang Tu,
Yan Zhao,
2021
.
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2022,
Poultry science.
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2022,
Food chemistry.
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2022,
Ultrasonics sonochemistry.
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2022,
Food research international.
Ting-Cheng Tang,
Shuaishuai Tang,
Huaying Du,
2022,
Applied Sciences.
Yan-ping Jiang,
Yonggang Tu,
Mingsheng Xu,
2019,
Journal of Food Process Engineering.
D. Ahn,
Xi Huang,
Yonggang Tu,
2020
.
Huaying Du,
Xi Huang,
Yonggang Tu,
2021,
Food research international.
Ting-Cheng Tang,
Yan-ping Jiang,
Shuaishuai Tang,
2022,
LWT.
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2022,
Food chemistry.
Yuting Wang,
Jian-ke Li,
Yonggang Tu,
2021,
Poultry science.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2019,
Food chemistry.
Xu-Liang Nie,
Yonggang Tu,
Yan Zhao,
2019,
Poultry science.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2019,
Food chemistry.
Xu-Liang Nie,
Huaying Du,
Yonggang Tu,
2017,
PloS one.
Yonggang Tu,
Yan Zhao,
Mingsheng Xu,
2022,
Poultry science.
Xuebo Liu,
Xiang Duan,
Yonggang Tu,
2021,
LWT.
Yonggang Tu,
Yan Zhao,
Feng Feng,
2021,
Food chemistry.
Yan Huang,
Huaying Du,
Yonggang Tu,
2023,
Food & function.
Mengya Zhang,
Huaying Du,
Yonggang Tu,
2017
.
Yonggang Tu,
Yan Zhao,
Mingsheng Xu,
2017,
Poultry science.
Lei Wu,
Ting-Cheng Tang,
Shuaishuai Tang,
2022,
Journal of Food Engineering.
Huaying Du,
Yonggang Tu,
Mingsheng Xu,
2017,
Food & function.
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2021,
Food Chemistry.
Ting-Cheng Tang,
Yan-ping Jiang,
Shuaishuai Tang,
2023,
Journal of agricultural and food chemistry.
Wenxiang Luo,
Jian-ke Li,
Yonggang Tu,
2020,
Poultry science.
Xu-Liang Nie,
Huaying Du,
Yonggang Tu,
2018,
Food Hydrocolloids.
Xiaobo Hu,
Yonggang Tu,
Yan Zhao,
2022,
Food chemistry.
Huaying Du,
Xue-Li Gao,
Yonggang Tu,
2021,
Journal of the science of food and agriculture.
Xiaobo Hu,
Yonggang Tu,
Yan Zhao,
2022,
Journal of food science.
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2023,
Food chemistry.
Guowen Zhang,
Yonggang Tu,
Yan Zhao,
2023,
Food chemistry.
Xiaobo Hu,
Yonggang Tu,
Yan Zhao,
2023,
Colloids and surfaces. B, Biointerfaces.
Guowen Zhang,
Yuting Wang,
Yonggang Tu,
2021,
Journal of food science.
Wenxiang Luo,
Jian-ke Li,
Yonggang Tu,
2020
.
Xiaobo Hu,
Yonggang Tu,
Yan Zhao,
2022,
Frontiers in Nutrition.
Yonggang Tu,
Yan Zhao,
2012
.
Xiaobo Hu,
Yonggang Tu,
Yan Zhao,
2021
.
Mengya Zhang,
Huaying Du,
Yonggang Tu,
2019,
The Journal of nutritional biochemistry.
Yonggang Tu,
Yan Zhao,
Mingsheng Xu,
2020
.
Ting-Cheng Tang,
Yan-ping Jiang,
Shuaishuai Tang,
2021,
Innovative Food Science & Emerging Technologies.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2022,
Food chemistry.
Jun-jie Wang,
Jian-ke Li,
Yonggang Tu,
2014,
Journal of food science.
Jian-ke Li,
Yonggang Tu,
Yan Zhao,
2015,
Poultry science.
Xiaoyang Pan,
D. Tang,
Yonggang Tu,
2023,
Trends in Food Science & Technology.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2013,
Food Analytical Methods.
Jian-ke Li,
Yonggang Tu,
Yan Zhao,
2016,
Poultry science.
Xu-Liang Nie,
Huaying Du,
Jian-ke Li,
2014,
Poultry science.
Xiaoyang Pan,
D. Tang,
Yonggang Tu,
2023,
Food Research International.
Huaying Du,
Yonggang Tu,
Yan Zhao,
2023,
Molecular nutrition & food research.
Yonggang Tu,
Yan Zhao,
Yao Yao,
2024,
Food research international.
Jian-ke Li,
Yonggang Tu,
Yan Zhao,
2016,
Food chemistry.
Yonggang Tu,
Yan Zhao,
Wen He,
2024,
Foods.
Yonggang Tu,
Yan Zhao,
Yao Yao,
2024,
Food Hydrocolloids.
Yonggang Tu,
Yan Zhao,
Yao Yao,
2024,
Food chemistry: X.
Yonggang Tu,
Yan Zhao,
Mingsheng Xu,
2024,
LWT.