M. H. Friedman

Mercury Content of Common Foods Determined by Neutron Activation Analysis

J. T. Tanner, M. H. Friedman, D. N. Lincoln, 1972, Science.

The toxicity of brominated sesame oil and brominated soybean oil in miniature swine.

M. A. Weinberger, T. Farber, E. J. van Loon, 1976, Toxicology.

Instrumental neutron activation analysis for bromine in pig tissues.

T. Farber, M. H. Friedman, J. Tanner, 1973, Analytica chimica acta.

Neutron activation analysis for trace elements in foods

M. H. Friedman, J. Tanner, 1977 .