R. Glover

发表

L. Jespersen, M. Jakobsen, R. Abaidoo, 2005, Systematic and applied microbiology.

K. Tano-Debrah, F. Akabanda, J. Owusu-Kwarteng, 2010 .

L. Jespersen, D. Nielsen, K. Tano-Debrah, 2012, Food microbiology.

L. Jespersen, M. Jakobsen, B. Diawara, 2021, Frontiers in Sustainable Food Systems.

L. Jespersen, V. Dzogbefia, L. Thorsen, 2014, International journal of food microbiology.