T. Hofmann

Potent antilisterial cell-free supernatants produced by complex red-smear cheese microbial consortia.

I. Rogelj, K. Neuhaus, S. Scherer, 2010, Journal of dairy science.

Preliminary in vitro assessment of the potential toxicity and antioxidant activity of Ceiba speciosa (A. St.-Hill) Ravenna (Paineira)

J. Piccoli, V. Manfredini, M. Machado, 2017 .

Molecular weight distribution of non-enzymatic browning products in Japanese soy sauce and studies on their effects on NADPH–cytochrome c–reductase and glutathione-S-transferase in intestinal cells

T. Hofmann, I. Kruse, H. Erbersdobler, 2002 .