Qiang Wu

Bioactive Peptide F2d Isolated from Rice Residue Exerts Antioxidant Effects via Nrf2 Signaling Pathway

F. Luo, Qinlu Lin, Jinliang Liu, 2021, Oxidative medicine and cellular longevity.

Angiotensin I-converting an enzyme inhibitory peptide: an emerging candidate for vascular dysfunction therapy.

F. Luo, Gao-Qiang Liu, Qinlu Lin, 2021, Critical reviews in biotechnology.

Peptide T8 isolated from yak milk residue ameliorates H2O2-induced oxidative stress through Nrf2 signaling pathway in HUVEC cells

Lifang Yang, F. Luo, Jinliang Liu, 2021, Food Bioscience.

Endogenous Peptides Identified in Soy Sauce Aroma Style Baijiu Which Interacts with the Main Flavor Compounds during the Distillation Process

Xinshe Li, Yougui Yu, Xu Zhang, 2022, Foods.

Sensomics-assisted flavor decoding of coarse cereal Huangjiu.

Mingquan Huang, Yougui Yu, Jihong Wu, 2022, Food chemistry.

Distribution and molecular characterization of Citrus yellow vein clearing virus in Yunnan Province of China

Yan Zhou, Jifen Li, Shaoguo He, 2020 .

Dietary Supplementation of Octacosanol Improves Exercise-Induced Fatigue and Its Molecular Mechanism.

F. Luo, Qinlu Lin, Yi Luo, 2021, Journal of agricultural and food chemistry.

Ensemble projections of fish distribution in response to climate changes in the Yellow and Bohai Seas, China

X. Shan, Xian-shi Jin, H. Gorfine, 2023, Ecological Indicators.