M. Braun

Collagen and Its Modifications—Crucial Aspects with Concern to Its Processing and Analysis

T. Suchý, Š. Rýglová, M. Braun, 2017 .

Influence of excipients and storage humidity on the deposition of disodium cromoglycate (DSCG) in the Twin Impinger

P. Schmidt, M. Braun, R. Oschmann, 1996 .

The Sustainable Release of Vancomycin and Its Degradation Products From Nanostructured Collagen/Hydroxyapatite Composite Layers.

J. Veselý, L. Horný, H. Chlup, 2016, Journal of pharmaceutical sciences.

The proportion of the key components analysed in collagen-based isolates from fish and mammalian tissues processed by different protocols

T. Suchý, Š. Rýglová, M. Braun, 2021 .

Adipose-Derived Stem Cells in Reinforced Collagen Gel: A Comparison between Two Approaches to Differentiation towards Smooth Muscle Cells

A. Eckhardt, M. Vrbacký, L. Bačáková, 2023, International journal of molecular sciences.

The investigation of batch-to-batch variabilities in the composition of isolates from fish and mammalian species using different protocols.

T. Suchý, M. Žaloudková, Š. Rýglová, 2023, Food research international.

Determination of glycosaminoglycans in biological matrices using a simple and sensitive reversed-phase HPLC method with fluorescent detection.

T. Suchý, Š. Rýglová, M. Braun, 2021, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

The comprehensive evaluation of two collagen gels used for sausage casing extrusion purposes: The role of the structural and mechanical properties

R. Žitný, J. Skočilas, H. Chlup, 2022, Journal of Food Engineering.

The electron beam irradiation of collagen in the dry and gel states: The effect of the dose and water content from the primary to the quaternary levels.

H. Chlup, M. Šulc, T. Suchý, 2023, International journal of biological macromolecules.