Zhen Li

Composition, physicochemical properties, and anti-fatigue activity of water-soluble okra (Abelmoschus esculentus) stem pectins.

Xiaoqiang Cui, Meizi Piao, Yang Deng, 2020, International journal of biological macromolecules.

Linking the thermostability of FIP-nha (Nectria haematococca) to its structural properties.

S. Bastiaan-Net, H. Wichers, Yuebin Zhang, 2022, International journal of biological macromolecules.

The α-Helical Cap Domain of a Novel Esterase from Gut Alistipes shahii Shaping the Substrate-Binding Pocket.

Yuming Bao, Huan Zhou, Fengzhong Wang, 2021, Journal of Agricultural and Food Chemistry.

Directed evolution of feruloyl esterase from Lactobacillus acidophilus and its application for ferulic acid production.

Xufeng Yuan, Yuming Bao, Fengzhong Wang, 2021, Bioresource technology.

In Vitro Fermentation of Beechwood Lignin–Carbohydrate Complexes Provides Evidence for Utilization by Gut Bacteria

F. Xin, Boting Wen, Xiaochen Ma, 2023, Nutrients.

The characteristics of protein-glutaminase from an isolated Chryseobacterium cucumeris strain and its deamidation application

W. Ouyang, Jing Huang, Jiajing Wu, 2022, Frontiers in Microbiology.

Structural insights into the oligomeric effects on catalytic activity of a decameric feruloyl esterase and its application in ferulic acid production.

Guoming Du, Yuebin Zhang, F. Xin, 2023, International journal of biological macromolecules.