N. Richman

Transgenic Crops: An Environmental Assessment

R. Welsh, D. Ervin, S. Batie, 2000 .

Organic foods: niche marketers venture into the mainstream.

C. Dimitri, N. Richman, 2000 .

Organic Marketing Features Fresh Foods and Direct Exchange

C. Greene, C. Dimitri, N. Richman, 2001 .

Farm to Institution New England: Mobilizing the Power of a Region’s Institutions to Transform a Region’s Food System

P. Allison, N. Richman, H. Leighton, 2019, Institutions as Conscious Food Consumers.

Local Foods in Maryland Schools and Implications for Extension: Findings from Schools and Farmers

C. Dimitri, J. Hanson, L. Oberholtzer, 2012, Journal of Extension.