T. Rapisarda

发表

Giuseppe Licitra, T. Rapisarda, Antonello Cannas, 2012 .

H. Chenchouni, M. Zidoune, T. Rapisarda, 2022, International Dairy Journal.

C. Randazzo, C. Caggia, G. Belvedere, 2017, Food microbiology.

F. Monahan, E. Piasentier, V. Gkarane, 2020, Meat science.