C. Rondini

Digital PCR for analysis of peanut and soybean allergens in foods

N. Haouet, Elisa Pierboni, C. Rondini, 2018, Food Control.

A three-year longitudinal study on the effects of a diet containing genetically modified Bt176 maize on the health status and performance of sheep

M. N. Haouet, M. Magnani, E. Manuali, 2008 .

Sesame, Pistachio, and Macadamia Nut: Development and Validation of New Allergenic Systems for Fast Real-Time PCR Application

N. Haouet, Elisa Pierboni, C. Rondini, 2020, Foods.

In-house Validation of a DNA Extraction Protocol from Honey and Bee Pollen and Analysis in Fast Real-Time PCR of Commercial Honey Samples Using a Knowledge-Based Approach

Elisa Pierboni, C. Rondini, Martina Torricelli, 2016, Food Analytical Methods.

New biomolecular tools for aerobiological monitoring: Identification of major allergenic Poaceae species through fast real‐time PCR

E. Tedeschini, E. Albertini, G. Frenguelli, 2018, Ecology and evolution.

Avian toxoplasmosis: experimental infection of chicken and pigeon.

F. Biancifiori, V. Grelloni, C. Rondini, 1986, Comparative immunology, microbiology and infectious diseases.

Evaluation of rice as unregulated hidden allergen by fast real-time PCR

N. Haouet, Elisa Pierboni, C. Rondini, 2020 .

Detection of tet(M) gene from raw milk by rapid DNA extraction followed by a two-step PCR with nested primers.

M. Karama, B. Cenci-Goga, S. Crotti, 2004, Journal of food protection.

Evaluation of Systems for Nopaline Synthase Terminator in Fast and Standard Real-Time PCR to Screen Genetically Modified Organisms

Elisa Pierboni, C. Rondini, Martina Torricelli, 2016, Food Analytical Methods.