C. Augustini

Effects of feeding intensity and time on feed on performance, carcass characteristics and meat quality of Simmental bulls.

F. Schwarz, A. Sami, C. Augustini, 2004, Meat science.

Estimation of EUROP conformation and fatness of beef carcasses by bioelectrical impedance analysis.

W. Branscheid, C. Augustini, Z. Bohuslávek, 2000 .

Influence of sampling on steroid hormone patterns of beef from bulls and steers.

H. Steinhart, M. Kirchgessner, F. Schwarz, 1998, Meat science.

Effect of feeding intensity and time on feed on intramuscular fatty acid composition of Simmental bulls.

F. Schwarz, A. Sami, C. Augustini, 2004, Journal of animal physiology and animal nutrition.

Effect of vitamin E on α-tocopherol concentration in different tissues and oxidative stability of bull beef

H. Steinhart, M. Kirchgessner, F. Schwarz, 1998 .

Physiological Reaction of Slaughter Animals during Transport

C. Augustini, K. Fischer, 1982 .

Application of video image analysis in grading cattle. Instrumental determination of the slaughter value

Wolfgang Branscheid, A. Dobrowolski, Manfred Spindler, 1999 .