Yiju Zhang

Current intake levels of potatoes and all-cause mortality in China: A population-based nationwide study.

Yu Zhang, J. Jiao, Xiaoqian Chen, 2020, Nutrition.

Comparative genomic analyses reveal genetic characteristics and pathogenic factors of Bacillus pumilus HM-7

R. Chen, Huamin Chen, Jianghua Song, 2022, Frontiers in Microbiology.

A comprehensive review of furan in foods: From dietary exposures and in vivo metabolism to mitigation measures.

Y. Zhang, Yu Zhang, Yiju Zhang, 2022, Comprehensive reviews in food science and food safety.

Analytical chemistry, formation, mitigation, and risk assessment of polycyclic aromatic hydrocarbons: From food processing to in vivo metabolic transformation.

Yu Zhang, Xiaoqian Chen, Yiju Zhang, 2021, Comprehensive reviews in food science and food safety.

Cooking oil/fat consumption and deaths from cardiometabolic diseases and other causes: prospective analysis of 521,120 individuals

Yu Zhang, J. Jiao, Xiaoqian Chen, 2021, BMC Medicine.

Egg and Dietary Cholesterol Consumption and Mortality Among Hypertensive Patients: Results From a Population-Based Nationwide Study

Yu Zhang, J. Jiao, P. Zhuang, 2021, Frontiers in Nutrition.

Machine learning prediction of exposure to acrylamide based on modelling of association between dietary exposure and internal biomarkers.

Yu Zhang, J. Jiao, Wei Jia, 2022, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Rapid simultaneous determination of cascade metabolites of acrylamide in urine for toxicokinetic profiles and short-term dietary internal exposure.

Yiping Ren, Yu Zhang, Qiao Wang, 2020, Journal of agricultural and food chemistry.

Egg and cholesterol consumption and mortality from cardiovascular and different causes in the United States: A population-based cohort study.

Yu Zhang, J. Jiao, Xiaoqian Chen, 2021, PLoS medicine.

Comprehensive profile of DNA adducts as both tissue and urinary biomarkers of exposure to acrylamide and chemo-preventive effect of catechins in rats.

Yu Zhang, Qiao Wang, Jun Cheng, 2021, Chemosphere.

Associations of 3-monochloropropane-1,2-diol and glycidol with prevalence of metabolic syndrome: Findings from Lanxi Nutrition and Safety Study.

Xiaohui Liu, Yu Zhang, Wei Zheng, 2022, Environmental research.