M. D. D. de Almeida

发表

General parenting styles are not strongly associated with fruit and vegetable intake and social–environmental correlates among 11-year-old children in four countries in Europe

Ilse de Bourdeaudhuij, J. Brug, S. T. te Velde, 2009, Public Health Nutrition.

Association between parenting styles and own fruit and vegetable consumption among Portuguese mothers of school children.

K. Klepp, B. Franchini, R. Poínhos, 2011, The British journal of nutrition.

Physical activity in European seniors: attitudes, beliefs and levels.

M. Gibney, J. Kearney, P. Graça, 2001, The journal of nutrition, health & aging.

Does eating family meals and having the television on during dinner correlate with overweight? A sub-study of the PRO GREENS project, looking at children from nine European countries

J. Moschandreas, A. Yngve, T. Halldorsson, 2014, Public Health Nutrition.

Validity and Reproducibility of a Precoded Questionnaire to Assess Fruit and Vegetable Intake in European 11- to 12-Year-Old Schoolchildren

I. Thorsdottir, I. Elmadfa, L. Maes, 2005, Annals of Nutrition and Metabolism.

Attitudes toward genetic testing and personalised nutrition in a representative sample of European consumers

B. Bunting, M. Gibney, J. Strain, 2008, British Journal of Nutrition.

A new food guide for the Portuguese population: development and technical considerations.

S. Rodrigues, M. D. D. de Almeida, B. Franchini, 2006, Journal of nutrition education and behavior.

Fruit and vegetable consumption in a sample of 11-year-old children in ten European countries – the PRO GREENS cross-sectional survey

N. Lien, A. Yngve, T. Halldorsson, 2014, Public Health Nutrition.

Portuguese household food availability in 1990 and 1995

S. Rodrigues, M. D. D. de Almeida, 2001, Public Health Nutrition.

Providing Personalised Nutrition: Consumers' Trust and Preferences Regarding Sources of Information, Service Providers and Regulators, and Communication Channels

A. Fischer, L. Frewer, S. Kuznesof, 2017, Public Health Genomics.

Nutritional Status among Portuguese and Turkish Older Adults Living in the Community: Relationships with Sociodemographic, Health and Anthropometric Characteristics

C. Afonso, N. Ayhan, R. Poínhos, 2023, Nutrients.

Dietary availability in elderly Portuguese households

S. Rodrigues, M. D. D. de Almeida, Bruno Oliveira, 2014, Public Health Nutrition.

Healthy eating in European elderly: concepts, barriers and benefits.

M J Gibney, M. Gibney, J. Kearney, 2001, The journal of nutrition, health & aging.

Sources used and trusted by nationally-representative adults in the European Union for information on healthy eating.

A. M. Remaut de Winter, J. Kearney, R. Lappalainen, 1997, European journal of clinical nutrition.

Perceived need to alter eating habits among representative samples of adults from all member states of the European Union.

J. Martínez, M. Gibney, H. Zunft, 1997, European journal of clinical nutrition.

Attitudes toward genetic testing and personalised nutrition in a representative sample of European consumers

B. Bunting, M. Gibney, J. Strain, 2008, British Journal of Nutrition.