H. Ganzer

The eating experience in long-term survivors of head and neck cancer: a mixed-methods study

B. Murphy, L. Byham-Gray, R. Touger-Decker, 2015, Supportive Care in Cancer.

Oral pharyngeal cancer epidemiology and prevention

J. Epstein, R. Touger-Decker, H. Ganzer, 2014 .

Improving Reimbursement for Oncology Nutrition Services

C. Selle, H. Ganzer, 2006 .

Risk factors and assessment considerations for essential fatty acid deficiency in nonparenterally fed patients using a case example.

R. Brody, K. Roberts, H. Ganzer, 2022, Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition.

Nutrition Management of the Cancer Patient

J. Epstein, R. Touger-Decker, H. Ganzer, 2014 .

Advances in Management of Complications for Head and Neck Cancer Therapy

B. Murphy, Jie Deng, J. Epstein, 2016 .

The eating experience after treatment for head and neck cancer: A review of the literature.

B. Murphy, L. Byham-Gray, J. Epstein, 2015, Oral oncology.

Integration of patient-centered care in nutrition support decision-making: A case report.

R. Brody, H. Ganzer, C. Wedemire, 2021, Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition.

Symptom burden in head and neck cancer: impact upon oral energy and protein intake

B. Murphy, J. Epstein, J. Parrott, 2013, Supportive Care in Cancer.

Practical clinical interventions for diet, physical activity, and weight control in cancer survivors

J. Meyerhardt, K. Courneya, W. Demark-Wahnefried, 2015, CA: a cancer journal for clinicians.

Diet, Physical Activity, and Weight Control for Cancer Patients and Survivors

J. Meyerhardt, K. Courneya, W. Demark-Wahnefried, 2017 .

Transitioning the eating experience in survivors of head and neck cancer

L. Byham-Gray, Shristi Rawal, J. Epstein, 2021, Supportive Care in Cancer.