D. Dalto

发表

Differences in muscle characteristics of piglets related to the sow parity

A. D. Silva, D. Dalto, A. Lozano, 2013, Canadian Journal of Animal Science.

Gene ontology analysis of expanded porcine blastocysts from gilts fed organic or inorganic selenium combined with pyridoxine

S. Tsoi, M. Dyck, J. Matte, 2018, BMC Genomics.

Defatted corn-germ flour as an ingredient in swine feed and a source of endogenous antioxidants in pork.

Caio Abércio da Silva, C. Silva, D. Dalto, 2012 .

Spray-dried plasma in the recovery of light piglets at weaning: production performance, blood profile, diarrhea frequency and economic viability

E. Venâncio, Caio Abércio da Silva, R. Kobayashi, 2011 .

A Review of Prevention and Control Methods of Salmonella species in Swine Production and the Role of Dietary Non-Nutritional Additives

M. Callegari, D. Dalto, C. Silva, 2015 .

A survey of current levels of trace minerals and vitamins used in commercial diets by the Brazilian pork industry-a comparative study.

D. Dalto, C. A. da Silva, 2020, Translational animal science.

Magnesium supplementation in swine finishing stage: performance, carcass characteristics and meat quality.

Caio Abércio da Silva, N. Andreo, C. Silva, 2013 .

Feasibility of the use of stillborn piglets in the study of myogenesis and development of vital organs.

Caio Abércio da Silva, E. Oliveira, D. Dalto, 2012 .

Interaction between vitamin B6 and source of selenium on the response of the selenium-dependent glutathione peroxidase system to oxidative stress induced by oestrus in pubertal pig.

F. Guay, M. Palin, J. Lapointe, 2015, Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements.

Impact of dietary zinc:copper ratio on the postprandial net portal appearance of these minerals in pigs.

I. Audet, J. Matte, D. Dalto, 2019, Journal of animal science.

Growth performance and intestinal replacement time of 13C in newly weaned piglets supplemented with nucleotides or glutamic acid

F. R. Caldara, J. Denadai, D. Dalto, 2019, Livestock Science.

Nutrigenomic aspects of dietary pyridoxine (vitamin B6) and selenium interaction and their implications in reproduction

J. Matte, D. Dalto, 2020 .

The importance of pyridoxine for the impact of the dietary selenium sources on redox balance, embryo development, and reproductive performance in gilts.

J. Lapointe, I. Audet, J. Matte, 2016, Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements.

Assessment of antioxidative and selenium status by seleno‐dependent glutathione peroxidase activity in different blood fractions using a pig model: issues for clinical nutrition and research

J. Lapointe, J. Matte, D. Dalto, 2018, Journal of animal physiology and animal nutrition.

Pyridoxine (Vitamin B6) and the Glutathione Peroxidase System; a Link between One-Carbon Metabolism and Antioxidation

J. Matte, D. Dalto, 2017, Nutrients.

Defatted corn germ meal and phytase in the diet of pigs: effects on meat quality and a fresh sausage

Caio Abércio da Silva, N. A. Fonseca, D. Dalto, 2012 .

Effects of dietary zinc oxide levels on the metabolism of zinc and copper in weaned pigs.

J. Lapointe, I. Audet, J. Matte, 2023, Journal of Animal Science.

Effects of different sources and levels of dietary iron and selenium on the postprandial net portal appearance of these minerals in growing pigs.

J. Matte, D. Dalto, Bueno Dalto, 2020, Journal of animal science.

Effects of housing conditions and glutamine levels on growthperformance of post-weaning piglets

Caio Abércio da Silva, A. Novais, D. Dalto, 2016 .