S. Kartikeyan

Storage Studies of Aloe vera Juice Incorporated Peda

K. Srikanth, S. Kartikeyan, A. Kalla, 2018 .

Studies on chemical composition of extruded snack developed using skim milk powder, chickpea (Cicer arietinum L.) and fenugreek (Trigonella feocum-graecum L.) solids

A. Singh, Sapna Jain, S. Kartikeyan, 2021, International Journal of Chemical Studies.

Flow injection on-line preconcentration and flame atomic absorption spectrometric determination of iron, cobalt, nickel, manganese and zinc in sea-water

T. Rao, Kurissery A. Tony, C. Iyer, 1999 .

Flow Injection On-Line Preconcentration and Flame AAS Determination of Copper, Cadmium and Lead in Marine Sediment Samples

T. Rao, C. Iyer, S. Kartikeyan, 1997 .

Standardization of method for the manufacture of milk cake

S. Kartikeyan, B. D. Meshram, M. Chavhan, 2018 .

Effect of Aloe vera juice incorporation on textural and sensory characteristics of fresh peda

K. Srikanth, S. Kumar, S. Kartikeyan, 2017 .

Screening of Starter Culture for the Development of Amaranth (Amaranthus cruentus) Incorporated Composite Fermented Milk Drink

K. Choudhary, S. Kartikeyan, BK Goel, 2020 .

Aloe vera and its application in dairy and food products

K. Srikanth, K. Punitha, S. Kartikeyan, 2016 .