T. Iwasaki

发表

W. Geldenhuys, L. Hazlehurst, R. Nair, 2019, Communications Chemistry.

N. Cosper, R. A. Scott, Jacob E. Shokes, 2005, Journal of Biological Chemistry.

K. Hasegawa, T. Kumasaka, T. Iwasaki, 2010, Acta crystallographica. Section F, Structural biology and crystallization communications.

T. Nishino, K. Ichimori, H. Nakazawa, 1997, Biochemical Society transactions.

K. Hasegawa, W. Geldenhuys, T. Kumasaka, 2022, Advances in redox research : an official journal of the Society for Redox Biology and Medicine and the Society for Free Radical Research-Europe.

T. Uchiyama, T. Kumasaka, Takao Sato, 2004, Acta crystallographica. Section D, Biological crystallography.

A. Crofts, S. Dikanov, D. Kolling, 2004, Journal of the American Chemical Society.

E. Neidle, N. Cosper, R. A. Scott, 2002, Protein science : a publication of the Protein Society.

T. Kumasaka, D. Ohmori, T. Iwasaki, 2006, Acta crystallographica. Section F, Structural biology and crystallization communications.

C. Rienstra, R. Gennis, T. Kumasaka, 2011, Methods.

S. Dikanov, D. Ohmori, R. Samoilova, 2009, Journal of the American Chemical Society.

S. Dikanov, T. Uzawa, R. Samoilova, 2004, Journal of the American Chemical Society.

Y. Hayashi-Iwasaki, N. Cosper, R. A. Scott, 2000, The Journal of Biological Chemistry.

N. Cosper, R. A. Scott, D. Ohmori, 2002, The Journal of Biological Chemistry.

T. Oshima, A. Urushiyama, T. Imai, 1996, The Journal of Biological Chemistry.

T. Oshima, T. Wakagi, T. Iwasaki, 1995, The Journal of Biological Chemistry.

T. Oshima, T. Wakagi, T. Iizuka, 1995, The Journal of Biological Chemistry.

T. Oshima, K. Matsuura, T. Iwasaki, 1995, The Journal of Biological Chemistry.

T. Oshima, T. Wakagi, T. Iwasaki, 1995, The Journal of Biological Chemistry.

Toshio Iwasaki, Takashi Kumasaka, Nobutaka Shimizu, 2007, Acta crystallographica. Section F, Structural biology and crystallization communications.

T. Oshima, T. Iwasaki, 2001, Methods in enzymology.

Toshiharu Suzuki, T. Kon, T. Imai, 1997, The Journal of Biological Chemistry.