Kun Huang

发表

Validation of the MSM and NCI Method for Estimating the Usual Intake of Nutrients and Food According to Four Seasons of Seven Consecutive Daily 24 Hour Dietary Recalls in Chinese Adults

Yuxiang Yang, Xiaoqi Wei, Dong-mei Yu, 2022, Nutrients.

A Preliminary Study on a Form of the 24-h Recall That Balances Survey Cost and Accuracy, Based on the NCI Method

Yuxiang Yang, Dong-mei Yu, L. Ju, 2022, Nutrients.

Association of sarcopenia with ideal cardiovascular health metrics among US adults: a cross-sectional study of NHANES data from 2011 to 2018

Shanshan Shi, Weihua Chen, Rongchong Huang, 2022, BMJ Open.

Nutrient-Derived Beneficial for Blood Pressure Dietary Pattern Associated with Hypertension Prevention and Control: Based on China Nutrition and Health Surveillance 2015–2017

Yuxiang Yang, Dong-mei Yu, Li-yun Zhao, 2022, Nutrients.

Association between Habitual Tea Consumption and Metabolic Syndrome and Its Components among Chinese Adults Aged 18~59 Years: Based on China Nutrition and Health Surveillance 2015–2017

Yuxiang Yang, Dong-mei Yu, Li-yun Zhao, 2022, Nutrients.

Comparison of the 24 h Dietary Recall of Two Consecutive Days, Two Non-Consecutive Days, Three Consecutive Days, and Three Non-Consecutive Days for Estimating Dietary Intake of Chinese Adult

Yuxiang Yang, Dong-mei Yu, L. Ju, 2022, Nutrients.

Usual Intake of Micronutrients and Prevalence of Inadequate Intake among Chinese Adults: Data from CNHS 2015–2017

Yuxiang Yang, Xiaoqi Wei, Dong-mei Yu, 2022, Nutrients.

Comparison of data-driven identified hypertension-protective dietary patterns among Chinese adults: based on a nationwide study

Yuxiang Yang, C. Yuan, Li-yun Zhao, 2023, European Journal of Nutrition.

Association of fine particulate matter and its constituents with hypertension: the modifying effect of dietary patterns

Yuxiang Yang, Xiaoqi Wei, L. Ju, 2023, Environmental Health.