Emily Dewitt

发表

Sugar-sweetened beverage consumption among adults in rural Appalachia

A. Gustafson, Rachel Gillespie, K. Cardarelli, 2021, Preventive medicine reports.

Community-Based Efforts Aim to Improve the Food Environment within a Highly Obese Rural Appalachian County

A. Gustafson, Rachel Gillespie, H. Norman-Burgdolf, 2021, Nutrients.

Physical Activity Barriers and Assets in Rural Appalachian Kentucky: A Mixed-Methods Study

D. Dlugonski, Joann Lianekhammy, N. Jones, 2021, International journal of environmental research and public health.

Social Marketing Campaign at Farmers' Markets to Encourage Fruit and Vegetable Purchases in Rural Counties with a High Obesity Prevalence

Emily Dewitt, 2017 .

PR-779: 2020 Fruit and Vegetable Research Report

J. Lowe, J. Snyder, J. Strang, 2021 .

The Impact of a Grocery Store Closure in One Rural Highly Obese Appalachian Community on Shopping Behavior and Dietary Intake

A. Gustafson, Rachel Gillespie, K. Cardarelli, 2022, International journal of environmental research and public health.

Rural SNAP Participants and Food Insecurity: How Can Communities Leverage Resources to Meet the Growing Food Insecurity Status of Rural and Low-Income Residents?

A. Gustafson, Rachel Gillespie, K. Cardarelli, 2020, International journal of environmental research and public health.

Impact of community-driven interventions on dietary and physical activity outcomes among a cohort of adults in a rural Appalachian county in Eastern Kentucky, 2019–2022

A. Gustafson, Rachel Gillespie, K. Cardarelli, 2023, Frontiers in Public Health.

Barriers and Facilitators of Online Grocery Services: Perceptions from Rural and Urban Grocery Store Managers

Lindsey Haynes-Maslow, M. Barr, A. Gustafson, 2022, Nutrients.

Online Pilot Grocery Intervention among Rural and Urban Residents Aimed to Improve Purchasing Habits

Lindsey Haynes-Maslow, A. Gustafson, A. Trude, 2022, International journal of environmental research and public health.

Exploring Food-Based Cultural Practices to Address Food Insecurity in Rural Appalachia

D. Brewer, K. Cardarelli, H. Norman-Burgdolf, 2023, Health Education & Behavior.

“We’re, Like, the Most Unhealthy People in the Country”: Using an Equity Lens to Reduce Barriers to Healthy Food Access in Rural Appalachia

J. Mullins, K. Cardarelli, H. Norman-Burgdolf, 2020, Preventing chronic disease.

Christianity in the Commonwealth of the Northern Mariana Islands

Emily Dewitt, 2020 .

A Community-Based Marketing Campaign at Farmers Markets to Encourage Fruit and Vegetable Purchases in Rural Counties With High Rates of Obesity, Kentucky, 2015–2016

K. Webber, Margaret McGladrey, A. Gustafson, 2017, Preventing chronic disease.