E. Tsakali

发表

Casein and Whey Proteins in Human Health

K. Petrotos, A. D’Alessandro, P. Goulas, 2014 .

Influence of composition and processing of Frankfurter sausages on the growth dynamics of Listeria Monocytogenes under vacuum

Jan Van Impe, Maria Baka, J. Impe, 2015 .

Analysis of the Major Probiotics in Healthy Women’s Breast Milk by Realtime PCR. Factors Affecting the Presence of Those Bacteria

J. V. Van Impe, T. Tsironi, D. Houhoula, 2021, Applied Sciences.

Evaluation of a Real Time PCR Assay Method for the Detection of Genetically Modified Organisms in Food Products

J. Impe, T. Tsironi, D. Houhoula, 2020 .

Detection of Peanut Allergen Traces with a Real Time PCR Assay - The Challenge to Protect Food-Allergic Consumers

Jan Van Impe, Simen Akkermans, Dimitra P. Houhoula, 2017 .

Characterization of Bacterial Microbiota of P.D.O. Feta Cheese by 16S Metagenomic Analysis

Dimitra P. Houhoula, P. Papadakis, J. V. Van Impe, 2021, Microorganisms.

A Preliminary Study on the Development of Donkey Milk Based Fermented Product

J. Impe, D. Houhoula, J. Tsaknis, 2017 .

Next Generation Sequencing (NGS) for the Determination of Fish Flesh Microbiota

Theofania Tsironi, Jan Van Impe, Dimitra P. Houhoula, 2019, Journal of Food Research.

Milk Adulteration: Detection of Bovine Milk in Caprine Dairy Products by Real Time PCR

Jan Van Impe, Dimitra P. Houhoula, Efstathia Tsakali, 2019, Journal of Food Research.

Determination of Recombinant Thaumatin II secreted by Pichia pastoris using Reversed-phase High-Performance Liquid Chromatography

J. V. Van Impe, S. Akkermans, Jewel Ann Joseph, 2022, Food and Bioproducts Processing.

tons Industrially utilized 85 millions tons Feed , Fertilizer , Waste 60 millions tons Whey powder + Lactose 49 millions tons WPC / WPI 30 millions tons Other industrial products 6 millions tons

K. Petrotos, P. Goulas, E. Tsakali, 2012 .

Effectual Gold Nanoprobe Sensor for Screening Cow Milk Adulteration in Goat Milk—Comparison With Conventional PCR

D. Antonopoulos, J. Impe, Aliki Tsakni, 2021 .

Overexpression of L-Arabinose Isomerase for Production of the Low-Calorie Bulk Sweetener D-Tagatose

J. Impe, G. Aerts, Evelien Syryn, 2014 .

Identification of Bioactive Compounds in Plant Extracts of Greek Flora and Their Antimicrobial and Antioxidant Activity

Dimitra P. Houhoula, J. V. Van Impe, Aliki Tsakni, 2023, Separations.

Probiotic Properties and Antioxidant Activity In Vitro of Lactic Acid Bacteria

Dimitra P. Houhoula, J. V. Van Impe, T. Tsironi, 2023, Microorganisms.