Cristina Rodríguez-Melcón

发表

Effects of Bacteriophage P100 at Different Concentrations on the Structural Parameters of Listeria monocytogenes Biofilms.

R. Capita, C. Alonso-Calleja, C. García-Fernández, 2018, Journal of food protection.

Persistent Listeria monocytogenes Isolates from a Poultry-Processing Facility Form More Biofilm but Do Not Have a Greater Resistance to Disinfectants than Sporadic Strains

R. Capita, C. Alonso-Calleja, Cristina Rodríguez-Melcón, 2019, Pathogens.

Effect of low doses of biocides on the antimicrobial resistance and the biofilms of Cronobacter sakazakii and Yersinia enterocolitica

R. Capita, C. Alonso-Calleja, J. Carballo, 2019, Scientific Reports.

Diversity, Antibiotic Resistance, and Biofilm-Forming Ability of Enterobacteria Isolated from Red Meat and Poultry Preparations

G. Igrejas, R. Capita, C. Alonso-Calleja, 2020, Microorganisms.

Prevalence, quantification and antibiotic resistance of Listeria monocytogenes in poultry preparations

R. Capita, C. Alonso-Calleja, Cristina Rodríguez-Melcón, 2021, Food Control.

Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) for Twelve Antimicrobials (Biocides and Antibiotics) in Eight Strains of Listeria monocytogenes

R. Capita, C. Alonso-Calleja, J. Carballo, 2021, Biology.

Lactic acid concentrations that reduce microbial load yet minimally impact colour and sensory characteristics of beef.

R. Capita, C. Alonso-Calleja, Cristina Rodríguez-Melcón, 2017, Meat science.

Quantification of Total and Viable Cells and Determination of Serogroups and Antibiotic Resistance Patterns of Listeria monocytogenes in Chicken Meat from the North-Western Iberian Peninsula

R. Capita, C. Alonso-Calleja, A. Esteves, 2022, Antibiotics.

Effect of Low Doses of Disinfectants on the Biofilm-Forming Ability of Listeria monocytogenes.

R. Capita, C. Alonso-Calleja, J. Martínez-Suárez, 2019, Foodborne pathogens and disease.

Susceptibility of Listeria monocytogenes planktonic cultures and biofilms to sodium hypochlorite and benzalkonium chloride.

R. Capita, C. Alonso-Calleja, C. García-Fernández, 2019, Food microbiology.

Biovolume and spatial distribution of foodborne Gram-negative and Gram-positive pathogenic bacteria in mono- and dual-species biofilms.

R. Capita, C. Alonso-Calleja, Alicia Alonso-Hernando, 2021, Food microbiology.

Structure and viability of 24- and 72-h-old biofilms formed by four pathogenic bacteria on polystyrene and glass contact surfaces.

R. Capita, C. Alonso-Calleja, J. Carballo, 2018, Food microbiology.

Estimation by flow cytometry of percentages of survival of Listeria monocytogenes cells treated with tetracycline, with or without prior exposure to several biocides.

R. Capita, C. Alonso-Calleja, Cristina Rodríguez-Melcón, 2022, Food microbiology.

Effect of low doses of biocides on the susceptibility of Listeria monocytogenes and Salmonella enterica to various antibiotics of clinical importance

R. Capita, C. Alonso-Calleja, Cristina Rodríguez-Melcón, 2023, Food Control.

Architecture and Viability of the Biofilms Formed by Nine Listeria Strains on Various Hydrophobic and Hydrophilic Materials

R. Capita, C. Alonso-Calleja, Cristina Rodríguez-Melcón, 2019 .

Effect of Sodium Nitrite, Nisin and Lactic Acid on the Prevalence and Antibiotic Resistance Patterns of Listeria monocytogenes Naturally Present in Poultry

R. Capita, C. Alonso-Calleja, J. Carballo, 2023, Foods.