S. Savatović

Valorisation of phenolic composition, antioxidant and cell growth activities of tomato waste

Gordana Ćetković, Jasna Čanadanović-Brunet, Sonja Djilas, 2012 .

Assessment of polyphenolic content and in vitro antiradical characteristics of apple pomace.

Vesna Tumbas, Gordana Ćetković, Jasna Čanadanović-Brunet, 2008, Food chemistry.

Radical scavenging and antimicrobial activity of horsetail (Equisetum arvense L.) extracts

D. Cvetković, G. Ćetković, A. Mandic, 2009 .

Tomato waste: A potential source of hydrophilic antioxidants

G. Ćetković, J. Čanadanović-Brunet, S. Djilas, 2012, International journal of food sciences and nutrition.

Antioxidant and antimicrobial activities of beet root pomace extracts

G. Ćetković, S. Markov, Jelena J Vulić, 2018 .

Antimicrobial and antioxidant activity of lemon balm Kombucha

S. Markov, S. Savatović, A. Velićanski, 2007 .