Mariana Ruesgas-Ramón
发表
V. Trabadelo,
H. Ben youcef,
N. Fayoud,
2019,
Cellulose.
Erwann Durand,
B. Baréa,
G. Cazals,
2020,
Journal of the science of food and agriculture.
P. Villeneuve,
R. Elias,
S. Lamy,
2019,
European Journal of Lipid Science and Technology.
J. Galano,
T. Durand,
C. Oger,
2019,
Food & function.
Erwann Durand,
M. Figueroa-Espinoza,
Mariana Ruesgas-Ramón,
2017,
Journal of agricultural and food chemistry.
F. Casas,
C. Feillet-Coudray,
G. Fouret,
2018,
Journal of agricultural and food chemistry.