Xingjian Zhou

发表

Effect of Dandelion root extract on growth performance, immune function and bacterial community in weaned pigs

Chuan Xiao, Jinbiao Zhao, Shuai Zhang, 2019, Food and Agricultural Immunology.

Effect of dietary fiber fermentation on short chain fatty acid production and microbial composition in vitro.

L. Johnston, W. Gerrits, Ling Liu, 2020, Journal of the science of food and agriculture.

In Vitro Fermentation Characteristics for Different Ratios of Soluble to Insoluble Dietary Fiber by Fresh Fecal Microbiota from Growing Pigs

Hongjian Yang, Junjun Wang, S. Tao, 2019, ACS omega.

Transcriptome Analysis Reveals Putative Induction of Floral Initiation by Old Leaves in Tea-Oil Tree (Camellia oleifera ‘changlin53’)

Xinjian Tan, Q. Zhong, Hongyan Guo, 2022, International journal of molecular sciences.

An overview of walnuts application as a plant-based

Huan Pei, Xingjian Zhou, Haijing Xing, 2022, Frontiers in Endocrinology.

Sources of Dietary Fiber Affect the SCFA Production and Absorption in the Hindgut of Growing Pigs

Dandan Han, Junjun Wang, Y. Pi, 2022, Frontiers in Nutrition.

The High Level of Xylooligosaccharides Improves Growth Performance in Weaned Piglets by Increasing Antioxidant Activity, Enhancing Immune Function, and Modulating Gut Microbiota

Yujun Wu, Dandan Han, Junjun Wang, 2021, Frontiers in Nutrition.

Dietary Supplementation of 25-Hydroxyvitamin D3 Improves Growth Performance, Antioxidant Capacity and Immune Function in Weaned Piglets

X. Piao, Zeyu Zhang, Yujun Wu, 2022, Antioxidants.

Determination of chemical composition, energy content, and amino acid digestibility in different wheat cultivars fed to growing pigs.

Chengfei Huang, Jinbiao Zhao, Shuai Zhang, 2018, Journal of animal science.

Ingestion of xylooligosaccharides during the suckling period improve the feed efficiency and hindgut fermentation capacity of piglets after weaning.

S. Lian, Dandan Han, Junjun Wang, 2021, Food & function.

In Vitro Fermentation Characteristics and Fiber-Degrading Enzyme Kinetics of Cellulose, Arabinoxylan, β-Glucan and Glucomannan by Pig Fecal Microbiota

Dandan Han, Hongjian Yang, Junjun Wang, 2021, Microorganisms.

Energy and nutrient digestibility of degossypolized cottonseed protein and its utilization as a protein source in nursery pigs

L. Liu, Jinbiao Zhao, Shuai Zhang, 2019, Livestock Science.

25-Hydroxyvitamin D3 improved growth performance, bone characteristics and polyunsaturated fatty acid deposition by activating calcium ion channel proteins expression in growing pigs

Zeyu Zhang, Dandan Han, Liqi Wang, 2023, Journal of Functional Foods.

L-Arabinose inhibits Shiga toxin type 2-converting bacteriophage induction in Escherichia coli O157:H7

Dandan Han, Xilong Li, Y. Pi, 2023, Gut microbes.

Mucin alleviates colonic barrier dysfunction by promoting spermine accumulation through enhanced arginine metabolism in Limosilactobacillus mucosae

Dandan Han, Y. Pi, Yu Bai, 2024, mSystems.