Ximing Ding
发表
Zheng Liu,
Ling Lin,
Haozhe Zhu,
2021,
Cells.
M. Post,
Junjun Wu,
Wenlai Tang,
2022,
Biomaterials.
Jialun Wang,
Chang-bo Tang,
Zheng Liu,
2022,
Food research international.
Judith B. Zaugg,
Olga M. Sigalova,
A. Gavin,
2021,
bioRxiv.
Judith B. Zaugg,
P. Bork,
A. Gavin,
2018,
Nature Communications.
Judith B. Zaugg,
P. Bork,
A. Gavin,
2018,
Nature Communications.
Xianmin Zeng,
Chang-bo Tang,
Yichun Chen,
2023,
Food chemistry.