A. Sinrod

发表

R. Avena-Bustillos, T. McHugh, Xueqi Li, 2021, Journal of food science.

T. McHugh, C. Bilbao‐Sainz, B. Chiou, 2019, Journal of Food Processing and Preservation.

T. McHugh, C. Bilbao‐Sainz, B. Chiou, 2019, Journal of texture studies.

R. Avena-Bustillos, T. McHugh, Selina C. Wang, 2019, Journal of food science.

B. Rubinsky, T. McHugh, D. Wood, 2019, Innovative Food Science & Emerging Technologies.

B. Rubinsky, T. McHugh, D. Wood, 2021, Food research international.

D. Barile, A. Sinrod, Yan Liu, 2022, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.