M. Guaita
发表
C. Cassino,
T. Nardi,
M. Petrozziello,
2018,
European Food Research and Technology.
M. Petrozziello,
M. Guaita,
A. Bosso,
2016,
Food chemistry.
M. Petrozziello,
C. Tsolakis,
L. Panero,
2017,
European Food Research and Technology.
C. Cassino,
C. Tsolakis,
L. Panero,
2020,
Foods.
L. Panero,
M. Guaita,
A. Bosso,
2021
.
C. Cassino,
M. Guaita,
A. Bosso,
2019,
Food chemistry.
M. Petrozziello,
L. Panero,
M. Guaita,
2015,
European Food Research and Technology.
M. Petrozziello,
L. Panero,
M. Guaita,
2014,
American Journal of Enology and Viticulture.
A. Tirelli,
M. Guaita,
A. Bosso,
2022,
OENO One.
L. Panero,
M. Guaita,
A. Bosso,
2020,
Journal of food science.
F. Bonello,
M. Petrozziello,
M. Guaita,
2013,
Journal of food science.
S. Spriano,
S. Ferraris,
V. Gobbo,
2021,
Materials & Design.
A. Asproudi,
M. Petrozziello,
L. Panero,
2014,
Food chemistry.
A. Asproudi,
M. Petrozziello,
L. Panero,
2015,
Food chemistry.
M. Petrozziello,
L. Panero,
M. Guaita,
2017,
Food chemistry.
M. Guaita,
A. Bosso,
2019,
Foods.
V. Gerbi,
M. Petrozziello,
M. Guaita,
2012,
Food chemistry.
F. Bonello,
L. Panero,
M. Guaita,
2019,
BIO Web of Conferences.
D. Salmaso,
M. Guaita,
A. Bosso,
2010
.
L. Panero,
M. Guaita,
A. Bosso,
2009,
American Journal of Enology and Viticulture.
M. Petrozziello,
L. Panero,
M. Guaita,
2011,
American Journal of Enology and Viticulture.
M. Petrozziello,
M. Guaita,
A. Bosso,
2008,
Journal of food science.
L. Sansone,
M. Petrozziello,
C. Tsolakis,
2019,
BIO Web of Conferences.
M. Guaita,
A. Bosso,
S. Motta,
2023,
Foods.