Ferdelie E. Gaskin

A multi-laboratory evaluation of a clinically-validated incurred quality control material for analysis of allergens in food.

N. Rigby, R. Crevel, Andrew Flanagan, 2014, Food chemistry.

Sandwich enzyme-linked immunosorbent assay (ELISA) for detection of cashew nut in foods.

Steve L Taylor, Ferdelie E. Gaskin, 2011, Journal of food science.

Sandwich Enzyme-Linked Immunosorbent Assay for Detecting Sesame Seed in Foods

J. Baumert, S. Koppelman, Steve L Taylor, 2015, BioMed research international.

Thermal processing of peanut impacts detection by current analytical techniques.

Philip E. Johnson, J. Marsh, J. Baumert, 2019, Food chemistry.

Sandwich enzyme-linked immunosorbent assay (ELISA) for detection of cashew nut in foods.

Steve L Taylor, Ferdelie E. Gaskin, 2011, Journal of food science.