Bhajmohan Singh

Measurement of Diffusivity and Solubility of Carbon Dioxide in Gelatinized Starch at Elevated Pressures

P. Harriott, Bhajmohan Singh, †. A. Syed S. H. Rizvi, 1996 .

Solubilities of fatty acids, fatty acid esters, triglycerides, and fats and oils in supercritical carbon dioxide

S. Rizvi, J. Zollweg, Zer-Ran Yu, 1994 .

Modeling and process control of twin-screw cooking food extruders

Steven J. Mulvaney, Bhajmohan Singh, S. Mulvaney, 1994 .

Design and Economic Analysis for Continuous Countercurrent Processing of Milk Fat with Supercritical Carbon Dioxide

S. Rizvi, Bhajmohan Singh, 1994 .

RESIDENCE TIME DISTRIBUTION (RTD) AND GOODNESS OF MIXING (GM) DURING CO2-INJECTION IN TWIN-SCREW EXTRUSION PART I: RTD STUDIES

S. Rizvi, Bhajmohan Singh, 1998 .