H. Roy

Fat and carbohydrate balances during adaptation to a high-fat diet

J. Rood, G. Bray, Steven R Smith, 2000 .

Substrate oxidation and energy expenditure in athletes and nonathletes consuming isoenergetic high- and low-fat diets.

G. Bray, J. Lovejoy, M. Keenan, 1998, The American journal of clinical nutrition.

Effect on Body Weight of Replacing Dietary Fat with Olestra for Two or Ten Weeks in Healthy Men and Women

G. Bray, J. Volaufova, J. Lovejoy, 2002, Journal of the American College of Nutrition.

Adult female rats defend "appropriate" energy intake after adaptation to dietary energy.

J. Fernandez, M. Hegsted, M. Keenan, 2003, Obesity research.

Pennington Nutrition Series Healthier lives through education in nutrition and preventive medicine

H. Roy, B. Kalicki, 2006 .

Effect of Diet on Respiratory Fuel Mixture, Insulin Sensitivity, and Autonomic Nervous System Function.

H. Roy, 1996 .

Concurrent physical activity increases fat oxidation during the shift to a high-fat diet.

J. Rood, J. Volaufova, L. Jonge, 2000, The American journal of clinical nutrition.