A. S. Rebouças

Dietary share of ultra-processed foods and its association with vitamin E biomarkers in Brazilian lactating women

M. S. Lima, R. Dimenstein, D. S. Bezerra, 2021, British Journal of Nutrition.

Evolution of infant feeding practices in children from 9 to 24 months, considering complementary feeding indicators and food processing: Results from the Brazilian cohort of the MAL‐ED study

L. Caulfield, J. Q. Filho, R. Ambikapathi, 2022, Maternal & child nutrition.