K. Park
发表
Ho Bang Kim,
J. Hyun,
C. Choi,
2021
.
C. Hyun,
Young Hun Choi,
H. An,
2018,
Korean Journal of Food Preservation.
N. Lee,
C. Hyun,
Young Hun Choi,
2017
.
Young Hun Choi,
H. An,
S. Kim,
2016
.
Young Hun Choi,
H. An,
S. Kim,
2017,
Food Science and Biotechnology.
Young Hun Choi,
S. Kim,
S. Yun,
2019,
Korean Journal of Food Preservation.
Jeong‐Hoon Lee,
Young Hun Choi,
Seung Eun Lee,
2017
.
N. Lee,
C. Hyun,
Young Hun Choi,
2013,
EXCLI journal.
Influence of Essential Oil in 'Shiranuhi' Immature Fruit on Antioxidant and Antimicrobial Activities
Young Hun Choi,
S. Kim,
K. Park,
2013
.
H. Kim,
S. Kim,
Y. Song,
2022,
Plants.
H. An,
S. Kim,
K. Park,
2016
.
N. Lee,
C. Hyun,
Young Hun Choi,
2015,
Natural product communications.
Soon-Cheol Ahn,
Young Hun Choi,
S. Kim,
2014
.
C. Hyun,
Young Hun Choi,
Min-Jin Kim,
2014,
Natural product communications.
N. Lee,
C. Hyun,
Young Hun Choi,
2013,
Asian Pacific journal of tropical biomedicine.
Young Hun Choi,
Sang-Suk Kim,
K. Park,
2018,
Korean Journal of Environmental Agriculture.
N. Lee,
C. Hyun,
Young Hun Choi,
2018,
Turkish Journal of Biochemistry.
H. An,
S. Kim,
K. Park,
2016
.
Jiyong Park,
Young Hun Choi,
H. An,
2018,
Korean Journal of Food Preservation.
H. An,
E. Yang,
Min-Jin Kim,
2015
.
Jae Ho Park,
H. An,
S. Kim,
2014
.
Jae-Ho Park,
Young Hun Choi,
K. Park,
2014
.