W. Meadus

发表

Mycobacterium avium subsp. paratuberculosis in dairy products, meat, and drinking water.

C. Gill, L. Saucier, W. Meadus, 2011, Journal of food protection.

Oxidation and apoptosis are induced by CLA-t10c12 similar to DHA in 3T3 adipocyte cells

M. Dugan, T. Turner, P. Vahmani, 2017 .

Double Bond Position Plays an Important Role in Delta-9 Desaturation and Lipogenic Properties of Trans 18:1 Isomers in Mouse Adipocytes

C. Mapiye, M. Dugan, D. Rolland, 2015, Lipids.

Regulation of translation and stability of an mRNA coding for a 40-kDa polypeptide in rat L6 muscle cells.

J. Bag, S. Pramanik, W. Meadus, 1988, European journal of biochemistry.

Individual trans 18:1 Isomers are Metabolised Differently and Have Distinct Effects on Lipogenesis in 3T3-L1 Adipocytes

C. Mapiye, M. Dugan, T. Turner, 2015, Lipids.

Prevalence on beef carcasses of Mycobacterium avium subsp. paratuberculosis DNA.

C. Gill, M. Badoni, L. Saucier, 2008, International journal of food microbiology.

Cytochrome P450c17 from porcine and bovine adrenal catalyses the formation of 5,16-androstadien-3β-ol from pregnenolone in the presence of cytochrome b 5

E. Squires, J. Mason, W. Meadus, 1993, The Journal of Steroid Biochemistry and Molecular Biology.

Cytoskeleton-bound mRNA for a 40-kDa polypeptide in rat L6 cells is not always translated.

J. Bag, S. Pramanik, W. Meadus, 1990, Experimental cell research.

What ’ s New in Swine Molecular Biology

W. Meadus, 2000 .

Testing for the RN(-) gene in retail pork chops.

R. Macinnis, W. Meadus, 2000, Meat science.

Mycobacterium avium subsp. paratuberculosis in Dairy Products, Meat, and Drinking Water3

C. Gill, L. Saucier, W. Meadus, 2011 .

The effects of immunization against luteinizing hormone-releasing hormone on performance, sexual development, and levels of boar taint-related compounds in intact male pigs.

M. Bonneau, E. Squires, C. Roulet, 1994, Journal of animal science.

A PCR-RFLP method to identify the RN– gene in retailed pork chops

M. Dugan, J. Aalhus, R. Macinnis, 2002 .

Comparing the lipogenic and cholesterolgenic effects of individual trans‐18:1 isomers in liver cells

M. Dugan, D. Rolland, P. Vahmani, 2017 .

Prolonged dietary treatment with conjugated linoleic acid stimulates porcine muscle peroxisome proliferator activated receptor gamma and glutamine-fructose aminotransferase gene expression in vivo.

M. Dugan, R. Macinnis, W. Meadus, 2002, Journal of molecular endocrinology.

Production of docosahexaenoic acid (DHA) enriched bacon.

L. L. Gibson, J. Aalhus, D. Rolland, 2010, Journal of agricultural and food chemistry.

Molecular techniques used in the search for genetic determinants to improve meat quality

W. Meadus, 1998 .

Metabolism of CLA isomers, c9,t11- & t10,c12 in adipocyte cultures and their effect on delta-6 desaturase expression.

W. Meadus, 2014 .

A trans10-18:1 enriched fraction from beef fed a barley grain-based diet induces lipogenic gene expression and reduces viability of HepG2 cells

C. Mapiye, M. Dugan, D. Rolland, 2016, Biochemistry and biophysics reports.

Pigs fed camelina meal increase hepatic gene expression of cytochrome 8b1, aldehyde dehydrogenase, and thiosulfate transferase

W. Caine, W. Meadus, P. Duff, 2014, Journal of Animal Science and Biotechnology.

Enrichment of pork with DHA Omega-3 fats

W. Meadus, 2008 .

Injection of neonatal piglets with dexamethasone stimulates leptin mRNA expression and reduces the stress response in market weight pigs

N. Cook, J. Aalhus, R. Macinnis, 2002 .

A semi-quantitative RT-PCR method to measure the in vivo effect of dietary conjugated linoleic acid on porcine muscle PPAR gene expression

W. Meadus, 2003, Biological Procedures Online.

Comparing Subcutaneous Adipose Tissue in Beef and Muskox with Emphasis on trans 18:1 and Conjugated Linoleic Acids

W. M. Robertson, N. Aldai, M. Dugan, 2007, Lipids.

Pigs fed camelina meal increase hepatic gene expression of cytochrome 8b1, aldehyde dehydrogenase, and thiosulfate transferase

W. Caine, W. Meadus, P. Duff, 2014, Journal of Animal Science and Biotechnology.

The effects of feeding conjugated linoleic acid on pig liver vitamin A and retinol binding protein mRNA

M. Dugan, D. Rolland, D. Best, 2002 .

A from fed a diet induces and of HepG2 cells.

C. Mapiye, M. Dugan, D. Rolland, 2016 .

Feeding docosahexaenoic acid to pigs reduces blood triglycerides and induces gene expression for fat oxidation

J. Aalhus, D. Rolland, W. Meadus, 2011, Canadian Journal of Animal Science.

Identification of Marbling Gene Loci in Commercial Pigs in Canadian Herds

M. Juárez, J. Aalhus, I. Larsen, 2018, Agriculture.

The effect of inhibitors of DNA synthesis on 40-kilodalton polypeptide translation in rat L6 myoblasts.

J. Bag, W. Meadus, 1990, Biochemistry and cell biology = Biochimie et biologie cellulaire.

Isolation of α-linolenic acid biohydrogenation products by combined silver ion solid phase extraction and semi-preparative high performance liquid chromatography.

C. Mapiye, J. Church, M. Dugan, 2015, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Prevalence on beef carcasses of Mycobacterium avium subsp. paratuberculosis DNA.

M. Badoni, W. Meadus, P. Duff, 2008, International journal of food microbiology.

Fortification of pork loins with docosahexaenoic acid (DHA) and its effect on flavour

L. L. Gibson, M. Dugan, J. Aalhus, 2013, Journal of Animal Science and Biotechnology.