A. Madrona

发表

Ana Dacil Marrero, M. Medina, B. Martínez-Poveda, 2020, Food chemistry.

J. González-Correa, J. Muñoz-Marín, J. J. Reyes, 2013, European Journal of Nutrition.

G. Pereira-Caro, R. Mateos, L. Bravo, 2010, Journal of agricultural and food chemistry.

E. Piatti, A. Accorsi, E. Falcieri, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

M. Escuderos, B. Sarriá, G. Pereira-Caro, 2012, International journal of food sciences and nutrition.

B. Sarriá, L. Goya, G. Pereira-Caro, 2011, Journal of agricultural and food chemistry.

J. González-Correa, J. Muñoz-Marín, J. P. De La Cruz, 2012, Journal of agricultural and food chemistry.

J. Fernández-Bolaños, G. Pereira-Caro, R. Mateos, 2009, Molecules.

M. Medina, A. Quesada, J. L. Espartero, 2018, Food & function.

K. Christensen, M. Camarasa, M. S. Rogers, 2019, Journal of medicinal chemistry.

G. Pereira-Caro, R. Mateos, J. L. Espartero, 2008, Journal of agricultural and food chemistry.

Y. Pommier, J. Balzarini, S. Noppen, 2015, European journal of medicinal chemistry.

A. Ramírez de Molina, G. Reglero, M. Gómez de Cedrón, 2018, The Journal of Pharmacology and Experimental Therapeutics.

B. Sarriá, J. González-Correa, R. Mateos, 2014, Journal of agricultural and food chemistry.

S. Mateos, M. López-Lázaro, J. L. Espartero, 2013, Journal of agricultural and food chemistry.

M. C. Pérez-Camino, J. L. Espartero, A. Madrona, 2015, Food & function.

G. Pereira-Caro, R. Mateos, L. Bravo, 2011, Food Chemistry.