T. Amrouche

发表

Antibacterial Activity of Subtilosin Alone and Combined with Curcumin, Poly-Lysine and Zinc Lactate Against Listeria monocytogenes Strains

Qingrong Huang, M. Chikindas, Yuwen Wang, 2010, Probiotics and antimicrobial proteins.

Effects of bifidobacterial cytoplasm, cell wall and exopolysaccharide on mouse lymphocyte proliferation and cytokine production

I. Fliss, Y. Boutin, Guénolée Prioult, 2006 .

Optimization of the extraction of phenolic compounds from Scirpus holoschoenus using a simplex centroid design for antioxidant and antibacterial applications

M. Díaz, Khodir Madani, F. Dahmoune, 2017 .

Probiotics for immunomodulation in prevention against respiratory viral infections with special emphasis on COVID-19

M. Chikindas, T. Amrouche, 2022, AIMS microbiology.

Synthesis, spectroscopic, thermal decomposition, DFT studies and antibacterial activity of uracil cobalt(III)dimethylglyoximato complexes

D. Hammoutène, T. Amrouche, O. Berradj, 2021 .

Synthesis, characterization, electrochemical and biological activities of mixed ligand copper(II) complexes with dimethylglyoxime and amino acids

T. Amrouche, O. Berradj, A. Adkhis, 2018, Journal of Molecular Structure.

Effect of novel bottle inner surface coatings made with polylactic acid and plant extracts on the physiological status of Pseudomonas aeruginosa in real liquid foods using flow cytometry

M. Díaz, K. Madani, M. Rendueles, 2021, Packaging Technology and Science.

Chemical composition and antimicrobial effects of essential oils of Eucalyptus globulus, Myrtus communis and Satureja hortensis against Escherichia coli O157:H7 and Staphylococcus aureus in minced beef

P. Roncalés, D. Djenane, J. Yangüela, 2011, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

Anticoccidial resistance in poultry: determination of ionophore sensitivity for Eimeria acervulina and Eimeria maxima isolated from broiler chicken farms in Tizi Ouzou province (Algeria)

S. Temim, D. Khelef, T. Amrouche, 2021 .

minced beef in Staphylococcus aureus O 157 : H 7 and Escherichia coli against Satureja hortensis and communis Myrtus , Eucalyptus globulus Chemical composition and antimicrobial effects of essential oils of

P. Roncalés, D. Djenane, J. Yangüela, 2011 .

Microbiota Associated with Dromedary Camel Milk from Algerian Sahara

J. Mounier, A. Pawtowski, A. Picot, 2020, Current Microbiology.

Microbiota Associated with Dromedary Camel Milk from Algerian Sahara

J. Mounier, A. Pawtowski, A. Picot, 2019, Current Microbiology.

Effects of bifidobacterial cytoplasm peptide and protein fractions on mouse lymphocyte proliferation and cytokine production

I. Fliss, Y. Boutin, T. Amrouche, 2006 .

Production and characterization of anti-bifidobacteria monoclonal antibodies and their application in the development of an immuno-culture detection method.

E. Kheadr, Y. Boutin, O. Moroni, 2006, Journal of microbiological methods.

Physico-chemical and microbiological assessment of honey from Algeria.

R. Sadoudi, T. Amrouche, Y. Amir, 2010 .

Chemical Composition of Essential Oils from the Leaves of Schinus molle and Cupressus sempervirens and their Insecticidal Activity against Oryzaephilus surinamensis (Coleoptera: Silvanidae)

T. Amrouche, L. Saher, F. Chebrouk, 2023, Journal of Essential Oil Bearing Plants.