Jianbo Su

A weak post‐acidification Lactobacillus helveticus UV mutant with improved textural properties

Xuan Chen, R. Gu, Yuan Yuan, 2020, Food science & nutrition.

Isolation of novel Lactobacillus with lipolytic activity from the vinasse and their preliminary potential using as probiotics

Li Wang, R. Gu, Ruifeng Zhao, 2020, AMB Express.

Antibacterial and antibiofilm potential of Lacticaseibacillus rhamnosus YT and its cell-surface extract

Feng Li, R. Gu, Dawei Chen, 2023, BMC Microbiology.

Broad-host-range application of the srfA promoter from Bacillus subtilis in Escherichia coli.

Xuan Chen, Yan Ma, Qiming Li, 2019, Journal of microbiological methods.

An Electrochemical Sensor Based on Redox-Active Schiff Base Polymers for Simultaneous Sensing of Glucose and pH

Yan-Yan Li, Shasha Hong, Jianbo Su, 2021 .

Polydopamine nanoparticles coated with a metal-polyphenol network for enhanced photothermal/chemodynamic cancer combination therapy.

Bingbing Jiang, Cao Li, Xueqin Chen, 2023, International Journal of Biological Macromolecules.