Benu Adhikari

Complex coacervation: Principles, mechanisms and applications in microencapsulation.

Yakindra Prasad Timilsena, Taiwo O Akanbi, Nauman Khalid, 2019, International journal of biological macromolecules.

Advances of electronic nose and its application in fresh foods: A review

Min Zhang, Benu Adhikari, Hao Shi, 2018, Critical reviews in food science and nutrition.

Recent advances in functional 3D printing of foods: a review of functions of ingredients and internal structures

Min Zhang, Benu Adhikari, Linlin Zhao, 2020, Critical reviews in food science and nutrition.

Recent developments in smart freezing technology applied to fresh foods

Min Zhang, Benu Adhikari, Ji-Cheng Xu, 2017, Critical reviews in food science and nutrition.